Last Activity:08-21-2015 12:22 AM
Likes Given: 25
9 Likes on 7 Posts
Posted in thread: Show Us Your Label on 08-21-2015 at 12:22 AM
Very nice! Extra points for the oval label and the suave monkey.
Posted in thread: Show Us Your Label on 08-20-2015 at 04:33 AM
a few out on paper and taped them to bottles. They look great. I can't wait until I make them
into real labels.Unlike most of the so-called labels on this thread that have never seen a
beer, your's ...
Posted in thread: Show Us Your Label on 03-17-2015 at 01:16 PM
Big thumbs up for an occurrence of a label actually affixed to a beer!! An an excellent one at
that.First brew, first label. Imperial IPA. Trying to keep it relatively simple.
Posted in thread: Show Us Your Label on 01-20-2014 at 03:25 PM
A labeled beer, even with an unispired label is infinitely better than the best unbeered label.
:mug:mines nothing special just copied from Labelizer
Posted in thread: Anyone use liquid yeast without making a starter? on 11-16-2013 at 12:14 AM
I've made many 5g batches 1.056 and under using single smack packs both with and without
starters and haven't been able to tell a difference. I take the MrMalty fanboys with a grain of
salt. Yeast is ...
Posted in thread: Suppliers on 11-14-2013 at 01:37 AM
Obvious question but have you checked with local homebrew shops? My shop near Atlanta has
better prices than I've been able to find online, plus a large variety and helpful advice. If
you're not so fo...
Posted in thread: Fridge vs. Chest Freezer for Fermentation? on 11-07-2013 at 08:41 PM
I don't think you can go wrong either way. I went with a chest freezer because I found it on
Craigslist for $40 and it works great, plus it'll make a nice keezer one day.
Posted in thread: whirlfloc! yes or no? on 11-02-2013 at 09:21 PM
does the whirlfloc add anything else to the beer besides clearing it up?Yes, it adds seaweed
to your beer!
Posted in thread: Cleaning beer bottles on 10-06-2013 at 04:18 PM
Long soaks in oxyclean can leave a scale that some acid solution like vinegar or starsan must
be used to remove. PBW doesn't cause this problem.Long soaks in PBW also can leave a scale that
some acid ...
Posted in thread: Is BandAid flavor common in high gravity Trappist Belgian Ales? on 07-27-2013 at 07:04 PM
Yesterday I opened a bottle of Westmalle Tripel Trappist Ale, 9.5% ABV, bottled on 2/14/13,
poured half a glass, took a whiff and I recognized the nose immediately, matching a bandaid
flavored ale I b...