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05-26-2016 11:54 PM

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  • Posted in thread: Belgian recipe recommendation on 04-03-2016 at 09:07 PM
    scob18,DId you ever us the yeast I sent you?I have not yet. But i think i am going to coming up
    here pretty soon. It's starting to get warmer here in Texas and i think i want to make sure the
    yeast fe...

  • Posted in thread: Soft n Juicy IPA on 03-31-2016 at 08:32 PM
    How did this come out?My fridge died right after i kegged this so i haven't been able to drink
    it yet, but the early taste tests were really promising. Very fruity, smooth and citrusy.

  • Posted in thread: AG - Water Into Barleywine on 03-30-2016 at 06:57 PM
    I brewed this over a year ago. Let it sit in the secondary for about 6 months then bottle
    conditioned for 4. The first bottle i opened sound like a damn champagne bottle opening. It's
    very smooth and ...

  • Posted in thread: Wit Power (Allagash White clone) on 03-29-2016 at 06:56 PM
    About 3 Days in and my beer has been bubbling away. I used the Wyeast wit strain because my
    LHBS was out of thw white labs stuff. So far as noted above it smells great. Beer seems to be
    straw colored ...

  • Posted in thread: Wit Power (Allagash White clone) on 03-27-2016 at 01:34 PM
    Beer is fermenting away and smells very bready/spicy. Excited to see what it tastes like. I
    think i will keg it in 3 weeks let it sit another 2 weeks then drink it. Will post a Pic and
    notes when i ca...

  • Posted in thread: Soft n Juicy IPA on 01-17-2016 at 04:48 PM
    Kegged this yesterday, will post a pic with tasting notes soon

  • Posted in thread: Soft n Juicy IPA on 11-23-2015 at 07:40 PM
    This is my take on The Mad Fermentist Soft and Juicy IPA . Something about this beer looked so
    good to me and i love Boddingtons beer so the idea of using that yeast in an ipa sounded great
    to me.My r...

  • Posted in thread: Help me with my apa recipe on 11-05-2015 at 01:57 PM
    Personally, i'd up the hops. I made a APA that was under hopped and tasted more like a blonde
    and i didn't really like it(because i like the hoppier type beers). IMO, Add 1 0Z more
    Centennial. .5 oz @...

  • Posted in thread: Looking Into The Bottle on 11-04-2015 at 07:49 PM
    I'm curious as to how much you should actually look into the bottle for signs of conditioning.
    My batch was a APA with 3 Gal getting brett c and 3 Gal getting brett b. Now that i've capped
    both of my ...

  • Posted in thread: Beer Judge Question on 10-27-2015 at 06:35 PM
    It's written in the guidelines that American citrus hops are optional.How many Browns have a
    citrus hop flavor? That's my point, i can't remember ever having 1 with those flavors.