Last Activity:10-10-2012 12:24 PM
Posted in thread: CT Brewers Check-In on 02-25-2012 at 10:23 PM
I've been brewing in Milford for almost 2 years. anyone else on the shoreline.
Posted in thread: What are you drinking now? on 01-14-2012 at 01:27 AM
At home enjoying a Lagunitas Little sumttin' sumuttin'
Posted in thread: What are you drinking now? on 01-14-2012 at 12:53 AM
You lucky SOB. Never been there but dying to go. Maybe If I ever go back to work, it'll be near
there.As for me, I'm drinking a Southern Tier Oat, from a growler. Nice and smooth. Probably my
Posted in thread: What are you drinking now? on 01-13-2012 at 10:31 PM
Just completed several rounds of razor 5 and flower power at gingerman ny! Goodnight y'all!
Posted in thread: Hi from Wakefield, Ma! on 01-10-2012 at 06:10 PM
Welcome aboard, you'll learn tons from this board.
Posted in thread: Tennessean new to homebrewing (no, that's not a joke) on 01-10-2012 at 06:05 PM
Welcome to your new obsession IrishJosh. Keeps me from shootin guns 24/7 too!
Posted in thread: Slow to Carb on 01-06-2012 at 04:50 PM
Daksin: My bad on the 1lb... probably more around 1 1/4 cup - standard bag of priming sugar
(DME) from my HBSS.
Posted in thread: Slow to Carb on 01-04-2012 at 06:57 PM
Thanks guys... as I expected, just need more patience... and to brew something else to keep me
from messing with this one! Congrats Brewnoob1 on beating Revvy, certainly a milestone!;)
Posted in thread: Slow to Carb on 01-04-2012 at 06:17 PM
Bottled my English Porter on 12/11 and tried a few slightly carbed bottles over the holiday
break... Taste good (bit green) but no head and no carb bite. I'm only slightly concerned, just
seems slow t...
Posted in thread: Connecticut - Finding Good Fresh Cider on 10-27-2011 at 07:18 PM
Beardsley's fills directly... but if their busy, you may have to drop it off and pickup
later.not sure about Clyde's... give em a call.
- Christmas Ale - Special B %
- Meat is not a protein source
- False Bottom FREE SHIPPING till Memorial Day
- BierMunchers Rolling Kegerator (BYO Published)
- Crud growing in faucet
- What do you dislike about summer?
- What are you drinking now?
- Strawberry Wheat
- First Year Hop Growers
- 1 gal wine jugs for fermentation?
- Balancing malt sweetness and hop bitterness