Last Activity:06-15-2013 2:59 AM
5 Likes on 5 Posts
Posted in thread: Turbid mashing on 03-27-2013 at 07:01 AM
Posted in thread: Barrel + Bug Country = One happy guy! on 01-29-2013 at 08:17 AM
Two other guys and I did ECY20 in a red wine barrel about 8 months ago. We have been meaning to
sample it for the last month or 2 but have been busy. Really excited to see how its coming. An
Posted in thread: Pellicle Photo Collection on 09-29-2012 at 05:21 AM
From left: plambic, sour all Brett lambicus pumpkin spice brown, imperial English bourbon
barrel sour brown. *drunk*That's a good photo. Jealous.
Posted in thread: McMaster Keg O-Ring List on 08-06-2012 at 12:55 AM
Some kegs have one lid that fits them. If I switch lids because I'm cleaning a few at a time
they won't seal. Then I have to try each lid on each keg until they all seal. Same with dip
tubes. Now I cl...
Posted in thread: DIY Tap Handle? on 08-01-2012 at 08:00 AM
Where are you guys finding the nuts for the bottom?
Posted in thread: Easy Way to Make Sour Beers (1 gal wort + dregs) on 07-13-2012 at 05:05 AM
I try to rack after the 'primary fermentation' is done. I did just rack a BW a week ago and the
pellicle is back already and there can't be much left to eat in there.
Posted in thread: Easy Way to Make Sour Beers (1 gal wort + dregs) on 07-12-2012 at 07:45 PM
I had straight 2-row come out about halfway to that color. I DID intentionally let the airlock
dry out on that gallon for a little vinegar character because I was trying to clone Duchesse
and was tryi...
Posted in thread: Easy Way to Make Sour Beers (1 gal wort + dregs) on 07-12-2012 at 06:14 AM
Here is an update on my sour experiment. One question, can anyone explain why the one beer is
so much darker than the other two? These are all from the same wort. What the heck
happened???Video Link: ...
Posted in thread: Pellicle Photo Collection on 07-02-2012 at 04:24 PM
Giant bubble in my Duchesse.
Posted in thread: Easy Way to Make Sour Beers (1 gal wort + dregs) on 06-11-2012 at 05:43 PM
Yes, I agree that is the tough part about the 1 gal batches, if you have something great you
have a short supply. The good news is you can use the dregs from your 1 gal container and go
straight to a ...