Last Activity:05-13-2013 4:33 PM
Posted in thread: Anybody else using BKYeast's Cantillon Brett? on 05-08-2013 at 03:38 PM
Just made up a 650ml starter of C2 yesterday. Also a 650ml of Stillwater Premium dregs. Will
report back on the C2 later on.
Posted in thread: The beer that got you into beer on 09-07-2012 at 09:34 PM
I drank on the low side (Coqui 900) to higher side of the realm (Sierra Pale Ale). It wasn't
until I had DFH 90 min and Makana Meadery Honey Sun Mead that I realized I wanted to try to
make stuff. Now...
Posted in thread: How Do I Degas This Thing? on 08-21-2012 at 01:01 AM
So I depress the poppet on the gas connect while CO2 is hooked to the OUT poppet? I need to
seat the lid.
Posted in thread: How Do I Degas This Thing? on 08-21-2012 at 12:54 AM
^and by "degas" I mean purge.
Posted in thread: How Do I Degas This Thing? on 08-21-2012 at 12:44 AM
My other corneys have A ring I pull up on when I seat the lid. This one does not. Is the ring
missing or do I do something different to remove the oxygen on this one? 72554
Posted in thread: WLP644 -Brett B Trois on 08-06-2012 at 04:38 PM
70923Love this thread...6/16/12 I brewed a 1.064 6#Pils 4#Malted Wheat with 1#Rolled Oats @153
with 3 yr. old aged homegrown Mt. Hood hops. No starter was made, but I did aerate when I
pitched the via...
Posted in thread: Keg Cowboy- Free Shipping!! on 01-30-2012 at 09:55 PM
Posted in thread: 5% OFF EVERTHING – 12 Days of Christmas on 12-14-2011 at 07:38 PM
I'll take one.
Posted in thread: Capture yeast from blow off? on 12-08-2011 at 12:37 AM
BTW Sanitizer does not kill yeast.
Posted in thread: Best Sours? on 11-04-2011 at 07:59 PM
Almost any Cantillion, Jolly Pumpkin Oro de Calabaza. And Russian River Beatification are some
of my favoritesOnce, I was lucky enough to try Lost Abbey Isabella Proximus a few years back.
If you ever...
"You can't be a real country unless you have a beer and an airline - it helps if you have some kind of a football team, or some nuclear weapons, but at the very least you need a beer."
- Show us your Kegerator
- Call me dad of the year
- What I did for beer today
- Question about transfering mead
- DIY Walk In Cooler Build
- pH-5.2 is a buffer not a water treatment salt
- Durian cider - yes I went there.
- Time in a bottle
- Punk Rock and Hardcore
- What are you drinking now?
- Help me come up with my 50th Birthday (or my Memorial) 5 year aged Barleywine recipe.