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Join Date:

11-25-2011

Last Activity:

01-17-2013 11:37 AM

LATEST ACTIVITY

  • Posted in thread: Sierra Nevada Ruthless Rye on 02-02-2012 at 02:04 AM
    Lol... Ive been buying a twelve pack to drink out of the fridge. and one that goes down in the
    basement brew room storage, for when they no longer sell it...

  • Posted in thread: Sierra Nevada Ruthless Rye on 02-01-2012 at 12:32 AM
    I'm starting to stock pile this beer in my basement, for some summer days by my pool...

  • Posted in thread: Cold crashing&bottle conditioning? on 01-30-2012 at 07:49 PM
    According to my brew calculator I should use 4.68 oz of corn sugar before bottling for the
    desired Carb I want for my apa...does that sound about right for 4.5 gallons?

  • Posted in thread: Cold crashing&bottle conditioning? on 01-29-2012 at 05:09 PM
    Thanks everyone.... another question I dry hopped in my carboy with whole hops. Should I
    transfer to my bottling bucket put a lid on it then cold crash for a few days? Or just cold
    crash my carboy?454...

  • Posted in thread: Cold crashing&bottle conditioning? on 01-29-2012 at 03:41 PM
    If I cold crash my beer before I bottle, will that leave enough yeast to Carb my beer when
    bottled? Or is cold crashing mostly for kegging?

  • Posted in thread: Firearms on 01-27-2012 at 01:02 AM
    Cleaning my Kimber...45127

  • Posted in thread: Sierra Nevada Ruthless Rye on 01-15-2012 at 04:30 AM
    It just came out I'm pretty sure... remember seeing it in a magazine, then saw it at my local
    liquor store, so I picked some up. 43692

  • Posted in thread: Sierra Nevada Ruthless Rye on 01-15-2012 at 03:39 AM
    All I can say is yum... on number six right now....

  • Posted in thread: Basement brewing... on 01-12-2012 at 06:21 PM
    I want to do all my brewing in my basement cuz I'm sick of the mess I make in my kitchen...
    what should I use to boil my wort with?

  • Posted in thread: Electric heating plate... on 01-08-2012 at 10:27 PM
    I usually do three gallon partial boil but would like to do 5 gal... where would I get such a
    hot plate to do this?

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