Last Activity:07-30-2016 6:02 AM
Likes Given: 34
56 Likes on 41 Posts
Posted in thread: WLP648 Brett Brux Trois Vrai - Single Strain Primary Fermentation on 07-28-2016 at 04:40 AM
At kegging I was impressed (relieved at least). Down to 1.009 (.001 higher than my house-saison
blend). It had turned the hop aromatics into pineapple initially, but at two weeks was tasting
Posted in thread: What are you drinking now? on 07-17-2016 at 04:25 AM
Just finished off some Blueberry Wine from a club member that was fantastic. Now I'm on to some
cork and caged Brett Saison that's 2+ years old.
Posted in thread: Kitchen Faucet thread -> 1/2" MPT adapter? on 07-17-2016 at 01:47 AM
https://www.brewhardware.com/category_s/1843.htmUnfortunately the only kitchen sink adapter on
that page is Kitchen sink -> GHT, which I already have. Not kitchen sink -> NPT.I've ordered
Posted in thread: Kitchen Faucet thread -> 1/2" MPT adapter? on 07-17-2016 at 01:45 AM
Does it have to be a single fitting? You might have to go faucet to garden hose and garden hose
to npt. Garden hose to npt are readily available. Not sure if i have seen faucet direct to 1/2"
Posted in thread: Kitchen Faucet thread -> 1/2" MPT adapter? on 07-15-2016 at 10:23 PM
bump....anyone? I know it's an oddball component but was hoping someone's seen it before
Posted in thread: How much did yours cost. on 07-15-2016 at 04:08 AM
So much of my equipment has been slowly upgraded over the years...but I currently have a 16.5
gallon Penrose kettle with a triclover electric element, stainless chugger pump, 12 and 15
gallon cooler H...
Posted in thread: Kitchen Faucet thread -> 1/2" MPT adapter? on 07-13-2016 at 04:17 PM
I've scoured the web and haven't quite found what I'm looking for. I use quick disconnects in
my brewery, and would like to be able to thread a quick disconnect fitting onto my kitchen
sink. I've alre...
Posted in thread: White Labs Yeast Vault on 07-13-2016 at 02:46 AM
I'm brewing with the wlp564 tomorrow. Made a starter last night, it was already showing active
krausen at less than 12 hours. The plan is 76% Avangard Pils, 14% Wheat, 10% Vienna. 1.055ish
OG, noble a...
Posted in thread: White Labs Yeast Vault on 07-07-2016 at 04:29 AM
Got a shipment notification email today for the WLP564 Leewenhoek Saison Blend. Anyone have
plans to brew with this yet? I'm thinking keeping it simple...80/20 Pils/Wheat, 1.045ish,
Hallertau to 15-20...
Posted in thread: Lactomel Group Brew Project - 19/20th March 2016 on 06-24-2016 at 03:10 AM
I won't be in Baltimore but I'm curious to hear more about your experience. Do you know your
starting and final gravity? How long did you age before bottling? Can you describe the