Last Activity:08-21-2008 2:57 AM
Posted in thread: early beer taste on 12-13-2007 at 03:33 PM
Don't judge the un-finished beer too critically. I found that when I started (I taste my beer
whenever I check my SG) I had no idea what to be looking for in terms of taste. Even sometimes
when it is ...
Posted in thread: American Belgians? on 12-07-2007 at 03:10 PM
I don't think New Belgium products make it out to the Mid-Atlantic area in general. I have a
few friends that trucks stuff back when they come home on the holidays from Colorado.I have
seen Fat Tire a...
Posted in thread: gift label - schwarzwald stout on 12-05-2007 at 05:28 PM
I love that label. I really like the style of it. How did you make it? What software did you
use?I'm guessing vector....It looks really professional.
Posted in thread: Flannagan's Bad Cow Stout on 12-05-2007 at 12:12 AM
Posted in thread: The Official 2007 GABF Thread on 10-17-2007 at 09:48 PM
You can sign up to volunteer on the GABF website.
Posted in thread: Banana Bread Holiday Ale on 10-17-2007 at 03:38 PM
The Jamil show has a good podcast on spiced Holiday beers. You should give it a listen:
Posted in thread: The Official 2007 GABF Thread on 10-17-2007 at 03:30 PM
I volunteered at the festival.It was an amazing time. This was the first year I volunteered and
it was totally worth it. I poured Friday night and Saturday afternoon. We went for free on
Posted in thread: How many gallons of EdWort's Apfelwein have been made? on 10-16-2007 at 02:30 PM
2700 gallons for the first couple days is gonna stank!Yeah, but it's a good stank.
Posted in thread: Banana Bread Holiday Ale on 10-15-2007 at 06:49 PM
I'm interested in how this turns out. I'm thinking of formulating a gingerbread type Holiday
Ale this year. I also think I'm gonna make a keg of something for my Office Christmas Party
Posted in thread: first time use of star san on 10-15-2007 at 06:46 PM
I use Star San and it's the bee's knees. I don't worry about any sort of drying. When I first
started I was worried about racking into the foam. But, it hasn't affected anything. I even
tasted the sol...