slim chillingsworth

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Join Date:

02-01-2008

Last Activity:

10-09-2012 1:14 PM

1 Likes on 1 Posts 

    ABOUT ME

  • Austin Tx

LATEST ACTIVITY

  • Posted in thread: attn: chemist/chemistry-minded on 07-19-2012 at 01:42 PM
    thanks guys. this is a helpful starting place.

  • Posted in thread: attn: chemist/chemistry-minded on 07-16-2012 at 08:06 PM
    I am working on an art piece and I'm trying to find the most succinct way of visually conveying
    beer fermentation through a chemical formula.Is there a way of doing this, or would any formula
    just gen...

  • Posted in thread: Timed electricity powered hot liquor tank or mash tun on 02-09-2012 at 01:16 PM
    Yeah the more I think about it the more I feel like the mash tun has too many concerns.

  • Posted in thread: Timed electricity powered hot liquor tank or mash tun on 02-09-2012 at 03:14 AM
    HelloI have had it in my head for a while that one of the biggest improvements I could imagine
    for my brewery is to wake up on brewday with water heated and ready to mash in. It could save
    me about an...

  • Posted in thread: rye wine on 05-13-2010 at 02:13 AM
    the spalt i have access to are actually higher AA than the ones in beersmith as well.modified:
    Ingredients:------------Amount Item Type % or IBU 9.50 lb Pilsner (2 Row) Ger (2.0 SRM) Grain
    50.45 % 3.7...

  • Posted in thread: rye wine on 05-13-2010 at 02:01 AM
    definitely a good call on the simple sugars. i hadn't really thought about how sweet the rye is
    going to be.as for the hops, i know, i just really love the combination of spalt and rye. i
    might have t...

  • Posted in thread: rye wine on 05-12-2010 at 04:52 AM
    i've been thinking about this one for a while. it's essentially an imperial version of my rye
    altbier with the american ale yeast.Recipe Specifications--------------------------Batch Size:
    5.00 gal Bo...

  • Posted in thread: Rye Alt on 05-12-2010 at 03:36 AM
    Ingredients:------------Amount Item Type % or IBU 5.50 lb Pilsner (2 Row) Ger (2.0 SRM) Grain
    50.23 % 2.25 lb Rye Malt (4.7 SRM) Grain 20.55 % 1.50 lb Munich Malt (9.0 SRM) Grain 13.70 %
    1.00 lb Caram...

  • Posted in thread: best chilling solution on 05-09-2010 at 03:48 AM
    If you don't try, you don't achieve.nor do you fail miserably.

  • Posted in thread: best chilling solution on 05-07-2010 at 04:14 PM
    Collect that hot effluent and put it in your washing machine so it's not wasted.thanks for the
    tip on using the water for my washing machine. that eliminates one of my concerns, but still
    doesn't shor...

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"I don't understand why everybody is focusing only on details. It is impossible to produce a good beer with details." Jean-Marie Rock, head brewer at Orval SERIOUS BUSINESS BREWERY ---serious -mod edit- business--- my commercial beer notes garret oliver on beer and food josh oakes on beer and food
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