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08-03-2010

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09-11-2011 3:04 PM

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  • Posted in thread: Help with adding fruit to a Hefe.. on 01-08-2011 at 01:49 AM
    I guess i'll just carefully add the drained cherries to the fermenter after fermentation is
    complete (Don't have a secondary fermenter)

  • Posted in thread: Help with adding fruit to a Hefe.. on 01-07-2011 at 12:52 PM
    I picked up a 15oz can of the Oregon Dark Sweet cherries in syrup. (Already pitted)I'm still
    wondering when to add this ingredient. I think these are my options:[*]Puree cherries and add
    to primary[*]...

  • Posted in thread: Baltimore looking for a place to brew, any advice? on 12-29-2010 at 04:43 PM
    Most commercial storage places won't let you do any kind of "activity" other than moving things
    in or out. At the very least, you may get away with it a few times before they notice and tell
    you to st...

  • Posted in thread: Hops Blowout- $.85/ounce on 12-29-2010 at 02:53 PM
    Wish I had seen this before I ordered more ingredients yesterday. Good prices :)Subscribed.

  • Posted in thread: Help with adding fruit to a Hefe.. on 12-29-2010 at 02:32 PM
    I have a simple hefe recipe - I was going to try to start a Kellerweis clone but i'd rather try
    a nice wheat with some fruit this time around. (Preferably cherry)I only have a primary
    fermenter (Mr. B...

  • Posted in thread: A few things before the green light on 12-28-2010 at 07:55 PM
    I’m just getting ready to brew my first batch of beer using the equipment I received for
    Christmas. As a new brewer, I’ve done quite a bit of research but still have a couple
    lingering que...

  • Posted in thread: Steeping Grains on 12-28-2010 at 07:48 PM
    Depending on the steeping grain used you may see a slight increase in the gravity reading. I
    doubt it'd be enough to really "change" the recipe. I would estimate maybe less than 1% abv
    change. Maybe 0...

  • Posted in thread: Centennial Blonde (Simple 4% All Grain, 5 & 10 Gall) on 12-28-2010 at 12:53 AM
    Finally got a pic up: Safale US-05. This was a pretty crappy pour - I normally get more head
    (bwahahaha) but this beer clears extremely well after carbing for about a week and then
    spending 3 weeks i...

  • Posted in thread: What would be the best type of beer for first beer on 12-27-2010 at 08:49 PM
    A Pale Ale or Blonde Ale (Like BierMuncher's Centennial Blonde)My first pale ale was rather
    simple and was delicious with 2-3 weeks bottle conditioning and about a week in the fridge.
    (Note - it is a ...

  • Posted in thread: What commercial yeast to use for SN Kellerweis 'clone'? on 12-27-2010 at 08:42 PM
    Thanks for the help thus-far :)

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