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slawre5

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Join Date:

10-27-2010

Last Activity:

12-28-2013 9:38 PM

1 Likes on 1 Posts 

    ABOUT ME

  • Trappistes Rochefort 8 clone
    Ed's Bavarian Hefeweizen
    Turbodog clone
  • Male
  • In a Relationship
  • Baton Rouge
  • Louisiana

LATEST ACTIVITY

  • Posted in thread: Beer bar recommendations - by state on 08-15-2013 at 06:41 AM
    Louisiana-The Cove, Baton Rouge (Unbelievable selection 600+ beers)-Avenue Pub, New Orleans
    (Good selection of interesting drafts pretty good Bar Food)-The Bulldog, New Orleans/Baton
    Rouge (Great Bar ...

  • Posted in thread: 2013's How many gal of homebrew in 2013 on 08-15-2013 at 06:37 AM
    +10 Oktoberfest+15 Ordinary Bittter+5 Witbier+5 Porter+10 Oatmeal Stout+10 Rye IPA+5 Scottish
    80/+=38,599.5

  • Posted in thread: Must try list of Beers? on 08-15-2013 at 06:33 AM
    Nectar Ales Black XantusCigar City Jai Alai IPATrappistes Rochefort 10,8GavrocheBallast Point
    Sculpin, DoradoNorth Coast Old RasputinDogfish 90 minute, PunkinDieu Du Ciel Route Des Epices,
    Peche Morte...

  • Posted in thread: The single best beer bar in your state? on 08-15-2013 at 06:23 AM
    For Louisiana, it is definitely The Cove in Baton Rouge. 600+ different beers not to mention
    the equally impressive selection of hard liquors.

  • Posted in thread: Funny things you've overheard about beer on 02-03-2013 at 02:58 PM
    While on a local microbrewery tour there was a coffee porter on tap. I overheard someone
    drinking it say to their buddies "I like REALLY dark beers like shiner bock. I guess this is
    why I like this on...

  • Posted in thread: Bee Cave Brewery Oktoberfest Ale on 10-19-2012 at 04:33 PM
    I'm planning on hosting a Post-Oktoberfest the first weekend of November. Slawre5, and anyone
    who's fermented for around 2 weeks have any recommendations or changes in yeast to speed up the
    process?I'...

  • Posted in thread: Keg foam problems on 10-11-2012 at 02:56 AM
    My lines are all about 5'. After carbonating, I bleed the excess pressure off my keg and I turn
    my regulator down to 3 psi and I get perfect pours. If the beer gets a little undercarbed over
    time just...

  • Posted in thread: Bee Cave Brewery Oktoberfest Ale on 10-02-2012 at 02:38 PM
    This is beer after being brewed 12 days ago. I whipped it up quick for an octoberfest party. I
    used a big starter of wyeast american ale II that I got from a local micro-brewery. Just
    thought I would ...

  • Posted in thread: Purple Headed Porter on 04-26-2012 at 07:41 PM
    You wouldn't happen to have a picture would you?

  • Posted in thread: Busy Brew Day!!! on 02-22-2012 at 12:16 AM
    I do the same thing when I get a chance. Those ribs look delicious.

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