Last Activity:04-19-2012 7:53 PM
Likes Given: 3
Posted in thread: Sour Beer Recipe anyone? on 04-18-2012 at 09:14 PM
hmm... thank you kind sir
Posted in thread: Sour Beer Recipe anyone? on 04-18-2012 at 03:41 PM
Just a quick bump. It was Rodenbach Red.
Posted in thread: Sour Beer Recipe anyone? on 04-18-2012 at 02:03 AM
I was looking for a good recipe for a good sour beer. I have had limited exposure to sour beers
but I loved rodenbach. I could not find a rodenbach clone.Anyone have something close to this?
Posted in thread: Reaper's Mild, 1st place 2011 HBT Competition on 04-17-2012 at 01:04 AM
Oddly Enough Scottvin, I also made this weekend with just a 60 minute mash. Fermenting away as
Posted in thread: A spoiled batch? I could really use some feedback on 04-16-2012 at 02:57 PM
Well I bottled it without adding yeast since i didnt have extra laying around. I did take about
2 bottles worth and put it in a 1 gallon fermentor and tossed some priming sugar in to see what
Posted in thread: First brew in 5 months on 04-16-2012 at 01:48 PM
I know this is more of a rant then anything else, but damn it feels good to be back.I had some
health issues for the past 5 months and they are on going BUT I managed to bottle a batch of
Black Pearl ...
Posted in thread: A spoiled batch? I could really use some feedback on 03-31-2012 at 02:05 AM
This is a Porter. Do you guys think I should add more yeast since it has sat for so long?
Posted in thread: A spoiled batch? I could really use some feedback on 03-31-2012 at 01:40 AM
So I made a batch in a bucket back in September. I fell ill and am just now feeling better. The
question is, I checked the beer and it is not visually infected and while I was sick, I kept
the air loc...
Posted in thread: A good weekend of brewing a head on 07-14-2011 at 01:06 AM
So its been about 4 months since I brewed a batch. :mad: It is time to break that dry spell. I
have in my hands ingredients for two all grain batches. Reaper's Mild and Black Pearl Porter. I
Posted in thread: Apfelwein fermenting @ 60-62 degrees on 07-13-2011 at 02:04 PM
This apfelwein is amazing... So delicious and goes down so easy. I think I am in love