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02-26-2015 10:50 PM


  • Single
  • baton rouge
  • Louisiana


  • Posted in thread: Anybody else ever used over a pound of hops in a 5 gallon batch? on 04-16-2013 at 05:13 AM
    well it depends on your alpha acids, a pound of hops does not = a certain bitterness. now if
    you are using a 13% alpha i want to try it. haha

  • Posted in thread: SodaStream for force carbonation? on 04-09-2013 at 05:10 AM
    dfV24959_a_7c1306_a_7c6184_a_7c5205&gclid=CIjOq4DnvLYCFQvnnAodU1IAxwIf you are serious about
    brewing beer...

  • Posted in thread: Will yeasts regulate there own temperature? on 11-09-2012 at 06:59 PM
    I suggest that you put your fermenting vessel in a water bath and buy an aquarium heater i
    think the one i got was around $20 it has a temperature regulator built into it. there are
    different wattages...

  • Posted in thread: 10k USD to start a home brewing business. Possible? on 07-20-2012 at 03:17 AM
    this article. It will help you. This is a local guy down here in louisiana.

  • Posted in thread: DIY Stir Plate Question on 07-03-2012 at 06:24 AM
    what is your power supply specs?

  • Posted in thread: Possible cheap air distributor? on 06-28-2012 at 05:52 AM
    Aquarium pumps do not have hardly any pressure to them i doubt if they push 1 PSI. This thing
    would explode if you put beer carbonating pressures

  • Posted in thread: looking to make a rauchbier this weekend, suggestions/advice on 06-18-2012 at 10:20 PM
    I made mine a few months ago, and used 95% smoked malt and 5% carafa just to make it dark.

  • Posted in thread: Green Chile Beer Attempt on 05-15-2012 at 06:35 PM
    based on what i know about peppers. 1-2 lbs per gallon would definitely undrinkable. my
    suggestion would be to chop fresh peppers and add them to secondary. you can use vodka but
    limit your vodka use ...

  • Posted in thread: Siebel Institute of Technology Web Courses on 04-17-2012 at 07:32 PM
    Hey brew happy, just curious how the courses are going? I am looking at doing the program as

  • Posted in thread: Canoe Brewclub Tap Wall on 03-27-2012 at 03:53 PM
    Thanks! It was in Baton Rouge. There is more coming up. Yes, it was Zapp's