Last Activity:12-20-2013 11:12 AM
Likes Given: 7
20 Likes on 16 Posts
Posted in thread: First Home Brew Gone Wrong. on 12-18-2013 at 06:28 PM
The beer is thick like milk but not the taste, the color is mirky, brown but not proper ale
color. The taste is more like a stout than an ale, no or very little carbonation, high in
alcohol though dri...
Posted in thread: Using measuring cylinder and a funnel for bottling on 12-18-2013 at 11:03 AM
Get a bottling wand. Cheap, quick and easy.With a funnel, you'll get foam, overflow and
Posted in thread: So who's brewing this weekend? on 12-15-2013 at 07:35 AM
I brewed yesterday, tried to recreate a yummy beer that I made by mistake once. Used my new
mash (cooler + braided hose) tun this time, sparging was nice and easy, but for some reason my
Posted in thread: winter brew cooling on 12-13-2013 at 04:22 PM
Have any of you just put the lid on the kettle and left it outside for a bit to cool off to
pitching temps? Not in the snow but just on the driveway? And if so, any noticeable issues or
off flavors or...
Posted in thread: I have an expired beer kit, is it worth brewing? on 12-13-2013 at 06:51 AM
If the cans are still sealed, I'd expect the kits to be still fine. There's no oxygen in them
and no microorganism, so the contents should be more or less the same as it was years ago.
Yeast might be ...
Posted in thread: What I did for beer today on 12-12-2013 at 07:25 PM
Bought two used Speidel plastic fermenters, one 30L, one 12L.
Posted in thread: What is a Shandy and why is it called that? on 12-11-2013 at 06:02 PM
Radler is an excellent summer drink. I love it especially when made with a malty Munich Dunkel.
Posted in thread: What is a Shandy and why is it called that? on 12-11-2013 at 05:54 PM
The story on the German beer institute seems to be gone?...This one?
Posted in thread: Funny things you've overheard about beer on 12-11-2013 at 09:48 AM
for her that she doesn't know any German. If she had read and understood the current German
legislation for beer, she'd know that fining agents of any source are legal to use and, in top
Posted in thread: Too much dry hopping? on 12-10-2013 at 01:08 PM
I know conventional wisdom says dry hopping adds no bitterness, but I simply can't believe
that.. (I tasted the wort before dry hopping and it was some much less bitter)I've had the same