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11-07-2015 9:13 PM

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  • After threatening friends and family for about 10 years, I finally took the plunge on January 1, 2012. I've been totally hooked ever since :)
  • European BarleywinernHoney Kolsch
  • Married
  • St. Paul
  • Minnesota


  • Posted in thread: The Brew Stand Incredible Giveaway on 06-13-2014 at 03:53 AM
    InSent from my iPhone using Home Brew

  • Posted in thread: Spike Brewing 12.5 Gallon Conical Fermenter Giveaway! on 01-06-2014 at 12:48 PM

  • Posted in thread: Citrus Weizen on 04-05-2013 at 03:35 PM
    Working up an AG version (5 gallons). Haven't put it in BeerSmith yet, but will before I brew.I
    looked at the composition of the Wheat DME (Briess) to figure out a good conversion. They state
    it's 65/...

  • Posted in thread: HomeBrewTalk 2013 Big Giveaway! on 02-09-2013 at 01:23 PM
    I'm in

  • Posted in thread: BrewHardware Giveaway! on 09-21-2012 at 06:23 PM
    I'm in

  • Posted in thread: What are you drinking now? on 08-21-2012 at 03:15 AM
    Surly Helles and then onto a Rye we did back in April

  • Posted in thread: any way to "thicken" this recipe? on 08-21-2012 at 03:12 AM
    Not sure about other specialty grains but have you thought about doing a partial
    mash?Substitute 4# of 2row for 3# of the LME and mash it at 153/154 degrees for 60 minutes
    (simple mash is heat water t...

  • Posted in thread: Honey Weizen on 08-19-2012 at 08:07 PM
    Probably just inexperience :)This was only my 5th batch and didn't fully understand when one
    should add honey (now I at least think I understand that you shouldn't add honey until near the
    end of the ...

  • Posted in thread: Singularity (Robust Porter) on 08-18-2012 at 12:56 PM
    Malts - 14.5# Briess Pale Ale Malt 3.5L - 1.5# Crisp Amber Malt - 1.5# English Chocolate Malt -
    1.5# English Brown Malt - 1.5# Wyermann Rye Malt - 1.0# Briess Midnight BlackHops - 4 oz
    Fuggles (UK) @ ...

  • Posted in thread: Honey Weizen on 08-18-2012 at 03:39 AM
    This was only my 5th batch and my first attempt at a recipe I cobbled together on my own.(5
    gallon batch)Grain Bill- 2# Weyermann Pale Wheat Malt- 2# Rahr 2 Row Pale Malt- 1# Carapils-
    3.3# Wheat LMEH...

Primary: empty (but not for long) Secondary: - Honey Kolsch - English Barleywine