SketchyMcG

- Southern Cal.
- I have dabbled in brewing for the past ten years and I am just now getting serious. I look forward
- Golf,Beer,Skiing
- Molecular Biology
- Phil
- all kinds that require talent.
- Done the extract thing on and off for a while. This year I upgraded to and AG setup and it has opened a new world of beer-goodness! I will update with recipes as I continue to refine my process.
- I love making IPA's and Porters. My wife has started to complain about all of the "thick beer" so I
- Pherocious IPA
- None
- They are all empty :(
- Still sticking with bottles.
- Male
- Married
ABOUT ME
LATEST ACTIVITY
Posted in thread: Bottling from the keg dilemma on 06-03-2009 at 12:52 AM
OK, so I have a pretty good IPA recipe that I was hoping to enter into the san diego fair
hombrew competition. It was perfect coming out of the keg, but the beer that I bottled are way
too flat! The b...Posted in thread: Holy Crap, I made beer! on 07-15-2008 at 03:30 AM
and its on tap in my house! After a huge failure with my ipa, I finally pulled off an AG batch
and kegged it and it tastes great! Let me just say that the keg is definitley the place where
homebrew be...Posted in thread: Is my Keezer kaput? on 07-02-2008 at 12:36 AM
OK, I am a total moron. I scored a stand up freezer from a neghbor that I was in the process of
converting and I hit a freezer line with my drill. A very small nick, but a slow and steady
hiss nonethe...Posted in thread: Another Starter Question on 06-28-2008 at 05:29 AM
OK, I am doing my first all grain batch and I dont have any DME to do a starter. Can I use corn
sugar for a starter? Sorry if this has been asked. Thanks!BTW.. I am using White Labs liquid
california ...Posted in thread: Where's the hops??? on 06-24-2008 at 03:43 AM
Thanks for the replies. Yeah, I am hoping that it is only young and will be uber-tasty in a
couple of weeks. I will be sure to give the full report. Thanks again!:mug:Posted in thread: my first label on 06-24-2008 at 02:20 AM
:mug: love the pink floyd tribute too!Posted in thread: Where's the hops??? on 06-24-2008 at 02:05 AM
OK, I just brewed my first partial mash a about 3 weeks ago, I am about one week in the bottle
and I just tried one. It wasn't terrible, but it definately tasted sweet (hopefully the
unfermented corn ...
On Deck: Vanilla Peach Stout
Secondary: Summer Kolsch
Keg: Banyan IPA
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