Last Activity:07-22-2013 3:59 PM
Posted in thread: Whats your Profession? on 05-03-2013 at 08:14 PM
Ex homebuilder - current banker. If i could makie money brewing, I'd do it in a flash!
Posted in thread: Lager Yeast Starter question on 05-02-2013 at 05:11 PM
Thanks. I've been brewing for 20 years but haven't done a lager in forever. I have one in the
fermenter now and am getting ready to do another.
Posted in thread: Lager Yeast Starter question on 05-02-2013 at 04:50 PM
I'm using a Wyeast Munich lager yeast with an ideal temp of 48-54. I want to make a starter and
wonder what the wort temp should be for the starter when i pitch the yeast.
Posted in thread: New to the Brewing World on 07-09-2012 at 02:36 AM
I'd like pride of ringwood hops - the basic hop for Aussie beers