Last Activity:12-05-2013 5:50 AM
1 Likes on 1 Posts
Posted in thread: Yeast immobilization: magic beans of fermentation on 05-15-2013 at 04:10 PM
Posted in thread: Post pics of your full-drain mash tun! on 04-25-2013 at 07:04 AM
ah awesome! thanks
Posted in thread: Post pics of your full-drain mash tun! on 04-24-2013 at 03:16 PM
Sorry to bring this thread back from the dead, but how have you found your conical mash tun to
work? I am busy on the same thing now and was wondering about the false bottom and what size
Posted in thread: BrewMaster question on 01-07-2013 at 01:45 PM
Cool, sometimes the pressure can seal up any gaskets, happens with kegs a lot. If it stops
leaking you are good to go.
Posted in thread: Brew No 2 - Not sure what to expect on 01-06-2013 at 11:24 AM
Boil overs happen :) but you ended up with Beer! I wouldn't worry about the OG reading, most of
time unless something drastic goes wrong, like getting your volumes completely wrong, the OG
will be in ...
Posted in thread: Chronicles of a rookie on 01-06-2013 at 11:17 AM
looks fine! Don't worry too much about the left over hops and trub getting into the
fermenter,the beer will clear up fine with some cold conditioning.
Posted in thread: BrewMaster question on 01-06-2013 at 11:14 AM
I have not used one of those before, but my guess it that it will ferment fine. You will run
into issues when you try and carbonate and serve the beer though, as it probably wont hold the
Posted in thread: Time or lack there of..... on 11-22-2011 at 08:52 AM
You could also consider the no sparge, no chill methods, which can cut your brew time by a
decent amount. Might be a bit radical, but it certanily is an effective time saver.
Posted in thread: BIAB with AG Recipe ? on 09-21-2011 at 10:04 AM
No major difference between BIAB and traditional. The only thing to watch is total liqour
volume may need to be adjusted up as the grain absortion is a little higher. Other than that,
is is exactly th...
Posted in thread: pre rinsing grain, any problems with that? on 09-12-2011 at 07:09 PM
Thanks guys! from now on, no more rinsing.