Last Activity:07-10-2014 6:32 PM
Likes Given: 45
28 Likes on 27 Posts
Posted in thread: Spotted Cow Extract Clone Help / Challenge...Will Donate $25 to HomeBrewTalk on 06-27-2014 at 07:35 PM
My question is....what's the point of the 90 minute boil in this recipe? This is the first one
I've come across to require the extra 30 minutes. Is it just for wort concentration? (Boil for
30 min to ...
Posted in thread: eBIAB System & 2-Tap Kegerator on 06-27-2014 at 06:03 PM
Salpino, I have this same exact brewing system and I love it. I just posted this info in the
Chicago Homebrewers Group on Facebook in case anyone there might be interested as well. Best of
luck with t...
Posted in thread: Looking for a home brew club on 06-25-2014 at 07:50 PM
This wont be of much help, but as an EIU grad I can't help but think of some Chubbies Stix,
mmmmmmmmmmmmmmmm. EIU = 30 pack of 'Stones, bombing out at Stix, ordering Chubbies, passing
out, waking up t...
Posted in thread: FT: Triple Sunshine ISO: List on 06-09-2014 at 09:31 PM
No worries Nick, we're all with you on this one. By the way, you want to swap some Heady Topper
for some New Glarus? Heading there this Friday, haha
Posted in thread: Chicago NW Burbs - Cool Brew Fermenter on 06-03-2014 at 03:47 PM
I'm about 20-25 miles from the city
Posted in thread: Chicago NW Burbs - Cool Brew Fermenter on 06-03-2014 at 04:37 AM
Posted in thread: Is this label a little racist? on 05-31-2014 at 05:16 PM
It was brought to my attention by a coworker. And like somebody pointed out in the replies, he
thought it could be considered racist due to the "black" berries and the African American used
Posted in thread: Is this label a little racist? on 05-30-2014 at 03:32 PM
I feel like it can be taken that way, right?
Posted in thread: Chicago NW Burbs - Cool Brew Fermenter on 05-29-2014 at 04:35 PM
I bought this about a year ago and it has worked great for about 10-12 batches. I would simply
tape a thermometer to the side of the carboy and then switch out frozen water bottles to keep
the temp wh...
Posted in thread: 110v Recirculating eBIAB 2.5 gallon batches on 05-16-2014 at 01:22 AM
Just finished brewing my largest beer yet on this system, 12 lbs of grain for an imperial
stout. I could maybe squeeze another pound or two in there but that is about it. My normal
efficiency is aroun...