Last Activity:11-02-2013 2:28 PM
Age:25 years old
2 Likes on 2 Posts
Posted in thread: Toasted Oak cubes question on 02-10-2013 at 01:23 AM
Yeah I see what you mean. So how big is each cube if 4oz was too much?I was using 4oz of chips
so not sure what you mean by "cube" Medium toasted French oak Chips is what they were calledIn
a bag of 4...
Posted in thread: Toasted Oak cubes question on 02-09-2013 at 03:24 AM
I don't know the actual answer other than I used all 4 oz recently without really thinking and
it was entirely too much for 5 gall batchI'd guess maybe 1 oz woulda been good - but sure
someone else ca...
Posted in thread: Fermentation time.... on 01-26-2013 at 03:58 AM
Absolutely fine - should always go at least 2 weeks before bottling if not 3-4
Posted in thread: Show us your Kegerator on 01-22-2013 at 12:33 AM
Just recently finishedOnly one tap currently but room for 4 once I get my flow goin againSpent
so much time creating I fell behind in brewing :( Salvaged some fridge partsShelf sits nicely
on one side...
Posted in thread: Pitching on the cake on 01-21-2013 at 03:17 AM
Thanks! After reading several other threadsIt sounds like the using entire yeast cake may be
"overpitching" - which can have some consequences...So I may follow method others suggest by
using 1/2 or 1...
Posted in thread: Pitching on the cake on 01-21-2013 at 01:05 AM
I've been considering just pitching directly over a yeast cake too...But my LHBS owner keeps
discouraging itI'm thinking that's more about selling me more yeast than anything else
Posted in thread: First Draft from the KEEZER! on 01-17-2013 at 02:46 AM
I call it"Dark Horse"Black Bourbon IPAUnique and not for everyone but I'm very pleased... Black
Bourbon IPA - "Dark Horse"Style: UnassignedType:Calories: 199Rating: 0.0Boil Size: 4.00
Posted in thread: First Draft from the KEEZER! on 01-17-2013 at 02:44 AM
Sipping on my First Draft from the newly built Keezer!It's delicious and having my own brew on
tap in my home is amazing!(Though potentially dangerous)Can't wait to get all 4 taps goin!
Posted in thread: Keezer collar glue on 01-13-2013 at 09:32 PM
I attached collar to base rather than to lidBut if I were attaching to lid I would prob remove
rubber seal and try to put it on bottom of collar for a good sealThis represents one of reasons
I chose n...
Posted in thread: Hello all from NC on 01-13-2013 at 02:40 AM
Welcome to the joys of home brewing! Where in NC? I'm in Wilmington...