Gift Premium Subscription To Simps

Join Date:


Last Activity:

01-12-2016 5:25 PM

18 Likes on 3 Posts 


  • Indianapolis
  • Male
  • Single


  • Posted in thread: Used bottles on 01-12-2016 at 05:58 PM
    Highly recommend buying a case of Guinness draught for your bottles. It's not much more
    expensive than buying a case of empty bottles, you get to drink the beer, the labels are
    plastic wraps with no g...

  • Posted in thread: What's your favorite summer beer to brew? on 05-15-2015 at 08:28 PM
    If your looking for something light, refreshing and sour see my quick and dirty berliner. Takes
    about 1 hour to brew start to finish (not kidding) and gets requested regularly.

  • Posted in thread: Nottingham ale yeast vs US 05 on 05-14-2015 at 11:09 PM
    Every time I use notty I get a weird ester, someone described it like cherry and I personally
    hate it. Most people can't seem to taste it but I've had a select few confirm it. US-05 and
    US-04 all the ...

  • Posted in thread: Making Traditional rice Wine. Cheap, Fun, and Different on 02-20-2015 at 08:00 PM
    Fantastic thread! Thanks for sharing sonofgrok!So after some advice from a cashier at our local
    asian market I used 100% glutinous rice (came in a pink bag, looked chalk white rather than
    transparent ...

  • Posted in thread: Aging beer: Facts, myths, and discussion on 01-28-2015 at 08:44 PM
    Aerating or oxygenating is used because the yeast need to produce sterols which become part of
    their cell walls. These sterols create a special channel in the cell wall that helps the yeast
    survive as...

  • Posted in thread: Worst. IPA. Ever. on 01-06-2015 at 06:19 PM
    Don't feel bad, I think Torpedo is the worst too.As a side story, I was once judging IPAs at a
    competition and got one I think really flunked the test. The judge across from me thought it
    was good. me...

  • Posted in thread: Swamp ape on 01-06-2015 at 05:46 PM
    Make sure you aerate well and get your pitching rate correct. you don't have an aeration
    strategy, I just pour my batch back and forth between two sanitized fermenting buckets, then
    cap the one with...

  • Posted in thread: What is the most unique beer you've made so far? on 01-05-2015 at 03:58 PM
    Marshmallow fluff stoutIt was pretty fun. People told me it tasted exactly like guinness but I
    didn't think so. It was a decent beer with a good mouthfeel.

  • Posted in thread: What do you do with your spent grains? on 12-17-2014 at 02:50 PM
    Dog Treats! Really simple recipe:2C Flour1C Spent Grain2 L eggs1C pumpkin or peanut butterBake
    em at 325 for 30 min, then down to 225 for about an hour to dry out completelyThanks for this
    recipe. We ...

  • Posted in thread: Need Help with Beer Entry for Competition on 12-16-2014 at 06:20 PM
    Great advice so far. If you can't taste the chocolate at all and it was a higher gravity porter
    I would consider Wood-aged. Specialty is a safer bet. The wood-aged category is more synonymous
    with hea...

  • Foam Blowers of Indiana
    Foam Blowers of Indiana