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08-30-2012

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06-13-2014 5:52 AM

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  • Posted in thread: Black ipa on 04-20-2014 at 05:55 AM
    So after this was nice and carbed. I realized basically all of you were right and this was to
    much roast. I think next time I will eliminate both dark malts And just use .25 carafa 3

  • Posted in thread: Black ipa on 04-03-2014 at 05:44 AM
    Today should be roast in last post

  • Posted in thread: Black ipa on 04-03-2014 at 05:43 AM
    I would say in between porter and stout. Going for a little today and chocolate but no dark
    fruit. I am going the flavors won't fight to much since I only did a 60 a 0 and a dry hop
    addition. I am als...

  • Posted in thread: Black ipa on 04-02-2014 at 05:55 PM
    See when I make a black ipa I don't want it to be just a black version of a ipa. I want some
    roast and chocolate. Think Avery s new world porter. If you've had the pleasure.

  • Posted in thread: Black ipa on 04-02-2014 at 05:36 AM
    Just want some feedback on this recipe.It's a 3 gallon recipe.6.5 lbs golden promise.5 crystal
    10.2 black patent malt.2 chocolate malt Srm about 281oz chinook at 601oz chinook flame out1oz
    chinook dry...

  • Posted in thread: Low fg on 01-31-2014 at 08:01 PM
    Only one pack and he said he fermented at room temp but with the extra temp from fermentation
    it may have gotten up to mid 70's . but i didn't get any weird off flavors from it . no
    airstone either. O...

  • Posted in thread: Low fg on 01-31-2014 at 06:12 AM
    It was just the liquid malt extract and a pound of grain to steep. There was no added sugar. He
    also used s05 and when he took the reading the temp was 68. I just don't get why it was so low.
    It turne...

  • Posted in thread: Low fg on 01-31-2014 at 03:22 AM
    I am a all grain brewer and I am coaching my buddy on starting to brew. He is doing extract and
    he made a red with a pound of steeping grains. His beer turned out delicious but it finished
    lower than ...

  • Posted in thread: your opinion on 11-18-2013 at 06:15 AM
    Brewed it today and it went perfectly. 2.5 gallons and 1.060

  • Posted in thread: your opinion on 11-18-2013 at 06:08 AM
    Brewed it today and it went perfectly. 2.5 gallons and 1.060

FORUM SIGNATURE
In First: Empty In Second:Empty Bottled: IncrediPale Ale (dry hopped pale ale) Kegged: Gumballhead Clone Next: Perfecting the dry hopped pale ale
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