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Join Date:

05-14-2007

Last Activity:

11-09-2007 4:25 PM

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  • Posted in thread: Do I leave the hops in after boil? on 11-10-2007 at 07:33 AM
    Thanks. I'm going to do this tonight (Saturday) which I guess will be your noon.

  • Posted in thread: Do I leave the hops in after boil? on 11-09-2007 at 09:25 PM
    Soooo.... You're saying, cook it all for 45min, then filter out hops with sieve, and shake it
    to airate. Then pitch yeast?

  • Posted in thread: Do I leave the hops in after boil? on 11-09-2007 at 09:19 PM
    you could also just pick the thing up and give it a good shake too.I'm sorry, I don't
    understand?

  • Posted in thread: Do I leave the hops in after boil? on 11-09-2007 at 09:16 PM
    You are correct, it's a 4l demijohn. So I should run it through a sieve then?

  • Posted in thread: Do I leave the hops in after boil? on 11-09-2007 at 09:12 PM
    This is my recipe for my first extract brew:1lb dark spray malt100g brown sugar12g goldin
    hopsyeastI'm planning to boil it all for 45 minutes. After which, do I leave the hops in for
    the whole ferment...

  • Posted in thread: Tropical cider experiment on 11-04-2007 at 02:45 PM
    But surely pear juice should make perry?

  • Posted in thread: Tropical cider experiment on 11-03-2007 at 07:13 PM
    Recipe: Tropical juice + 500g (about 1 pound) sugar + 2 tea spoons wine yeast.I'm trying this
    as an experiment. Do you think it'll work out? It's five days on now and it's bubbling
    something ferosious...

  • Posted in thread: Replacing malt with sugar for diet beer? on 08-26-2007 at 02:56 PM
    Alright, I can't claim to understand all of that, aspecially because I'm more than a few
    homebrew's down. But the general idea is that less ABV = less calories. However, I don't really
    see the point o...

  • Posted in thread: Replacing malt with sugar for diet beer? on 08-24-2007 at 05:47 PM
    Well, this is more for my SWMBO than for me. I want to create a diet (low calorie) beer. I
    thought that I could use half the malt I usually use and use a sugar supplement to keep up the
    ABV.What do yo...

  • Posted in thread: Is my beer old? on 08-24-2007 at 05:42 PM
    Hmmm, there's something magical about really old beer. I have yet to have the patience to allow
    one of my brews enouph time to become a year old.

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