Last Activity:03-14-2014 4:05 PM
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Posted in thread: stepped mashes.... is it worth the effort? on 01-29-2013 at 09:56 AM
What temp and how long for an initial rest?From what I've read... They're 120 - 130 f for 20 to
30 minutes. I might give this a try this weekend. I'm brewing a triple with about 13 pounds of
Posted in thread: stepped mashes.... is it worth the effort? on 01-28-2013 at 07:09 AM
Been brewing now for almost a year, 9 months of it all grain. I've always done single infusion
mashes with a batch sparge. My question is (and before someone tells me to read...I'm breaking
out the Jo...
Posted in thread: All grain question on 01-28-2013 at 07:03 AM
and this won't delete....
Posted in thread: Oops! I used too much water on 08-16-2012 at 10:15 PM
Your stuck with it now. It'll still be drinkable. If you check your gravity while its
boiling... You can always boil harder or add some DME to get your gravity back up.When I first
started brewing I d...
Posted in thread: My amazingly bad brew day on 08-13-2012 at 09:30 AM
I thought offering up my hand to gods of 185 degree sparge water was bad (I had to save my only
Posted in thread: Urquell Pils starter lagging on 08-12-2012 at 05:52 PM
... I should have thought of that. Yup a fine layer after about 10 minutes... Clear beer on the
top too. I'll probably go ahead and pitch it then.
Posted in thread: Urquell Pils starter lagging on 08-12-2012 at 05:18 PM
Anyone have any experience with this yeast? I've had it on the stir plate for about 36 hours
now and I can't tell much difference. It seems like its yellowing up a bit, but no krausen..Its
in the low ...
Posted in thread: Boulevard Smokestack Series Tank 7 Farmhouse Ale Clone on 07-30-2012 at 05:38 AM
Great information to know. Also good to know, another member has stated that Boulevard informed
him that they bottle T7 with champagne yeast so harvesting what's in the bottles will not get
you that g...
Posted in thread: Boulevard Smokestack Series Tank 7 Farmhouse Ale Clone on 07-26-2012 at 08:54 PM
Here's and email that I got from Boulevard. Please forgive my delay in getting back to you. We
brew fairly large batches of Tank 7 (as compared to a homebrew scale) so rather than providing
an actual ...
Posted in thread: Pre prohibition lager recipes? on 06-26-2012 at 05:21 AM
Does anyone have any good ones? I could google them, but I'd prefer a favorite recipe of
someone who's brewed a few.