Last Activity:10-04-2012 6:54 AM
Posted in thread: Help!!! on 10-04-2012 at 11:53 AM
Posted in thread: Help!!! on 10-03-2012 at 01:26 AM
Thank you thank you! I'll add some sugar! :)
Posted in thread: Help!!! on 10-02-2012 at 11:22 AM
Chardonnay and Nero D'Avol. Chardonnay has some odor, not so much the other one. So should I
add some sugar now or just wait until it dropped to 1.000? Thank you sooo much for your reply!
Posted in thread: Help!!! on 10-02-2012 at 03:14 AM
All, I'm really new to this wine making. We bought 5gallon bucket juice (made in Italy) four
days ago from warehouse and was told to start the process ASAP. My grandpa passed away on the
same day so w...