Last Activity:05-17-2013 10:19 PM
Posted in thread: Apartment brewing on 06-02-2011 at 03:27 PM
I have been able to pull off full (5 gal) boils doing B.I.A.B. using just half extract but to
get a good rolling boil I've done best splitting between a large and small burner that are
front to back (...
Posted in thread: Who wants a free Fermenatorô? on 05-31-2011 at 04:19 PM
Posted in thread: Northern Brewer Cornys on 05-05-2011 at 10:01 PM
I had a keg recently that i swore I'd never get the liquid post off, after looking at it a
little closer the rubber was part way up the bolt. I tried everything and almost bought a
socket set. I trimm...
Posted in thread: Kegerator conversion... Freezer in the way! on 04-19-2011 at 08:07 PM
I went with a Ranco ETC-111000 after reading around, you can usually get them for ~$60 shipped,
then what ever value you place on an old extension cord you'll need to cut to hook it up. Just
Posted in thread: Kegerator conversion... Freezer in the way! on 04-19-2011 at 05:47 AM
The real answer is maybe. I am assuming this is a (Freezer) cold plate with a door in front of
it like mine is. I doubted the ability to make it work for years before going through with it,
it fits 1 ...
Posted in thread: Add fruit to primary or rack beer on top of fruit in secondary on 04-14-2011 at 04:37 PM
Just tapped my second go this morning. I usually only sample when racking so sorry it took so
long to update. Raspberry is a little stronger than the first and not as malty but not super
sweet by any ...
Posted in thread: How many gallons of EdWort's Apfelwein have been made? on 04-07-2011 at 10:50 PM
+5 = 19617.5
Posted in thread: Thermometer calibration - how do YOU do it? on 04-05-2011 at 04:41 AM
glass of ice water should read 32, I would trust it more than boiling
Posted in thread: small kraussen on 03-25-2011 at 08:48 PM
If you get a good answer let me know too! My blow-off tube its pretty much for show and I've
gone back to just pitching and putting the airlock on. and recently for beers above ~1.060 I've
Posted in thread: Dry Hopping Questions on 03-11-2011 at 05:53 AM
Ha ha, isn't the title here "Dry Hoping Questions" Honestly I just loosely followed the recipe
in the Joy of HB3, in some versions he forgets to say where one of the hops addition is, i
asked my LHBS ...
Primaries : Oxyclean
Secondary : EdWort's Apfelwein w/ Kiwi (05/11)
Keg Tapped : Dog Park Wheat
Keg Condition: Oxyclean
Bottle : Butchered IPA (12/10);EdWort's Apfelwein (04/11)
- consistently low OG w/ mini mash
- Calling All Metal Fans
- Black Diamond: Another Keezer Build
- Brewed... Now baking...
- Inperial Pale Ale Dry Hopping
- Wit - 3944 not Fermenting out
- DIY Walk In Cooler Build
- Screwed the pooch
- Downsizing washed yeast containers?
- April 2013 New England Group Buy
- What are you drinking now?