Last Activity:12-20-2013 12:47 PM
Posted in thread: Carlisle Iowa Water? on 12-13-2013 at 02:04 PM
Does any one know what the water profile in Carlisle iowa is?The water seems very hard.
Posted in thread: How much sugar is too much on 12-11-2013 at 01:32 PM
I guess that I see a lot of the hopslam receipes call for a ton of sugar in them. Maybe I will
mash at like a 158 and reduce my wort down a bit.
Posted in thread: How much sugar is too much on 12-11-2013 at 01:25 PM
I'd also ask why use crystal and carapils that add body, only to thin it back out with corn
sugar. What's your goal for this IPA?Trying to balance out the body. I guess my goal is a
smooth, higher ABV...
Posted in thread: How much sugar is too much on 12-10-2013 at 11:28 PM
4 pounds of sugar in this batch.Is it too much? How much is too much? Is there a general rule
about how much to add? Any suggestions?BeerSmith 2 Recipe Printout - Funky IPABrewer: Asst
Posted in thread: What's the longest you've kept a beer in primary (and still drank it) on 11-27-2013 at 02:20 PM
6 months of a rauchenbier sitting in a better bottle.Came out clean and smooth.
Posted in thread: Target hops smell like pot/farmhouse ? on 11-26-2013 at 03:48 PM
Smells Skunky HUH?
Posted in thread: Black Friday Prices! BYO $18.50, BeerSmith 2 $18.00 on 11-22-2013 at 03:21 PM
Just as a heads up. Don't submit your order twice.I had an error after I hit the submit button
and hit it again same error but two orders were submitted.
Posted in thread: Should I Dump This Trub Before Pitching on 11-07-2013 at 05:48 PM
what did you make those fermentors out of?
Posted in thread: Your favorite top five beers? on 03-14-2013 at 05:28 AM
NEW BELGUM RANGER IPAStoNE RuinationRED DEVIL IPAWHATEVER I HAVE ON TAPTHIS IS TONIGHTS LIST
Posted in thread: Critique my first recipe ( IIPA) on 02-02-2012 at 06:37 PM
Try adding the 15 and 10 min hops as a first wort hops addition.