Last Activity:07-23-2016 9:52 AM
Likes Given: 4
28 Likes on 23 Posts
Posted in thread: Sam Addams Summer Ale clone/APA on 05-13-2016 at 06:54 PM
1 gram as far as comparison, mine does not have as much lemon citrus. Maybe, due to the fact of
using fresh lemon peels instead of dried peels. I notice they use saaz hops on the website. I
may have t...
Posted in thread: Sam Addams Summer Ale clone/APA on 05-11-2016 at 07:18 PM
Picture as of May 7 2016
Posted in thread: Blue Moon Clone on 04-29-2016 at 12:04 AM
I bought steel oats hoping to try that with my recipe on Sunday.
Posted in thread: Blue Moon Clone on 04-19-2016 at 11:39 AM
I saw in the store yesterday... steel cut oats quick oats made in 3 mins according to the
label. Made by Quaker oats. This maybe a better option if it doesn't require pre-cooking.
Posted in thread: Blue Moon Clone on 04-18-2016 at 05:05 PM
I was just wondering. We have quaker steel oats at our stores. I use the quick 5 mins oats in
my Blue Moon clone.
Posted in thread: Blue Moon Clone on 04-14-2016 at 12:53 AM
Toasted oats = steel oats? Maybe?
Posted in thread: Cream of Three Crops (Cream Ale) on 04-13-2016 at 06:05 PM
I use between 1.25 lbs and 1.50lbs of corn in my brew. 2 lbs for me is to much. Wlp001 is a
very clean running yeast for this brew. 2 weeks in the primary and one week in the secondary in
my fridge an...
Posted in thread: Grains of paradise question on 04-02-2016 at 10:13 AM
I guess it depends on what beer your going to make. In my summer ale I use 10 grams. I have
also subbed whole black pepper crushed. While black pepper is not the same, it will kinda give
you the feel ...
Posted in thread: Grains of paradise question on 04-01-2016 at 11:15 AM
I bought mine on ebay. 2oz for $6 free shipping. Not as cheap as Calder got them for. I think
at your brew supply store it's sold a package of 10 grams for $2 something, way less then an
Posted in thread: Grains of paradise question on 03-30-2016 at 02:31 PM
I use a coffee grinder for mine then into a hop bag with lemon zest for 10 mins.