Last Activity:10-25-2016 1:57 PM
Likes Given: 4
28 Likes on 23 Posts
Posted in thread: Cream of Three Crops (Cream Ale) on 10-15-2016 at 01:15 AM
1 lbs vennia grain works really good for a change up, just adjust your recipe accordingly.
lemon peel works too, reminds me of corona,
Posted in thread: Cream of Three Crops (Cream Ale) on 10-13-2016 at 12:14 AM
Wlp001 works and wlp080 cream ale yeast.
Posted in thread: Cream of Three Crops (Cream Ale) on 08-30-2016 at 02:16 PM
Found an article on no sparge brewing in byo and I computed all the formulas and apparently
water volume wasn't the problemSo I'm down to mash temp lower than indicated or grain crush as
far as I can ...
Posted in thread: Sam Addams Summer Ale clone/APA on 05-13-2016 at 06:54 PM
1 gram as far as comparison, mine does not have as much lemon citrus. Maybe, due to the fact of
using fresh lemon peels instead of dried peels. I notice they use saaz hops on the website. I
may have t...
Posted in thread: Sam Addams Summer Ale clone/APA on 05-11-2016 at 07:18 PM
Picture as of May 7 2016
Posted in thread: Blue Moon Clone on 04-29-2016 at 12:04 AM
I bought steel oats hoping to try that with my recipe on Sunday.
Posted in thread: Blue Moon Clone on 04-19-2016 at 11:39 AM
I saw in the store yesterday... steel cut oats quick oats made in 3 mins according to the
label. Made by Quaker oats. This maybe a better option if it doesn't require pre-cooking.
Posted in thread: Blue Moon Clone on 04-18-2016 at 05:05 PM
I was just wondering. We have quaker steel oats at our stores. I use the quick 5 mins oats in
my Blue Moon clone.
Posted in thread: Blue Moon Clone on 04-14-2016 at 12:53 AM
Toasted oats = steel oats? Maybe?
Posted in thread: Cream of Three Crops (Cream Ale) on 04-13-2016 at 06:05 PM
I use between 1.25 lbs and 1.50lbs of corn in my brew. 2 lbs for me is to much. Wlp001 is a
very clean running yeast for this brew. 2 weeks in the primary and one week in the secondary in
my fridge an...