Last Activity:05-14-2016 6:42 PM
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Posted in thread: Cleaning a serving sanke - my .02 on 05-02-2016 at 09:10 PM
Why would you have to clean it if you are only running cleaning solution through it?
Posted in thread: Cleaning a serving sanke - my .02 on 03-23-2016 at 11:01 PM
Hey Maierhof! I'm interested in your build here. Your testing was extensive! I can't seem to
follow the link to your drop box parts list link.- I get a 404 error. I'd like to build my own
and could us...
Posted in thread: persistent metallic taste from kegged beer, even with water on 01-06-2016 at 11:24 PM
Same issue.Double batch: Kegged 5 gallons, bottled 5 gallons.Bottled taste normal. Kegged taste
like metal.I JUST exchanged my Co2 tank and this was the first batch.So what is it? I've been
Posted in thread: Ss Brewtech’s Biggest Baddest Holiday Giveaway Ever! on 11-28-2015 at 05:05 AM
Posted in thread: The HomeBrewTalk 2015 Big Giveaway! on 03-23-2015 at 10:05 PM
Posted in thread: Maple Sap Smoked Amber- 2Row or MO? on 03-23-2015 at 07:27 PM
OG came in at 1.083 w/85% efficiency on my rig. The slower the fly sparge the higher the
efficiency, as one would expect. I've got a homemade three keggle, single tier with two pumps.
I've brewed on i...
Posted in thread: Maple Sap Smoked Amber- 2Row or MO? on 03-22-2015 at 07:07 PM
I brewed without the smoked malt, but with the Maris Otter. Won't have any numbers until
tomorrow, but it looked good. Deep brown hue.
Posted in thread: Maple Sap Smoked Amber- 2Row or MO? on 03-22-2015 at 01:11 AM
This is the recipe I am following. it is for a 5/10 gallon batch8/16 gallons (30 L) of maple
sap8.0 lbs./16.0 lbs (3.6 kg) 2-row pale malt and 3.33 lbs./6.66 lb(1.5 kg) Munich malt.1.0
lb./2.o lb (0.4...
Posted in thread: ElectricBrewingSupply 30A BCS Control Panel Giveaway! on 10-15-2014 at 02:07 AM
Posted in thread: Spike Brewing 12.5gal Conical Fermenter Giveaway! on 08-08-2014 at 12:36 PM