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05-04-2005

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05-04-2005 7:38 AM

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  • Posted in thread: All Apple cider on 05-04-2005 at 07:38 AM
    The local cider was always just apple juice allowed to ferment naturally in casks. No need for
    any ingredients. Even the yeast was from airborne sources. Sugar was the exception which was
    added when t...

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