Last Activity:01-04-2013 11:46 PM
Posted in thread: Pear ale on 12-27-2012 at 08:15 PM
I was thinking about it the other day and thought a pear ale could be a tasty creation, however
I wasn't really sure how many pears I would need to use and when I should add them. I've heard
Posted in thread: first bottling question... on 12-27-2012 at 07:58 PM
So you dumped the brew in the secondary through a strainer into the bottling bucket? Or did you
use an auto-siphon/racking cane?GaryJust poured it through the strainer, into the secondary
Posted in thread: Use of Pears on 12-21-2012 at 11:29 PM
I simply sliced my pears in the food processor, froze overnight and let stand out, in room temp
for about 7 - 8 hours. I added them to the 2nd fermentation bucket. When I bottled, I poured
the 2nd fer...
Posted in thread: first bottling question... on 12-21-2012 at 11:18 PM
I actually began with a blonde ale, then added 5 lbs of Asian Pears in the 2nd fermentation.
When I bottled, I strained the 2nd fermentation bucket into the bottling bucket and then
bottled. I have re...
Posted in thread: Pears Added to Beer on 12-21-2012 at 11:12 PM
I finished bottling my beer almost two weeks ago. I have sampled a few bottles since then and I
am getting a perry, cider, tasting product. Is this how it will stay? I have actually made a