Last Activity:11-21-2011 8:54 PM
Posted in thread: Suggested reading on 04-14-2011 at 02:59 PM
Cool Thanks. Already get the Maxim, PB etc. LOL
Posted in thread: Suggested reading on 04-14-2011 at 02:22 AM
As I have a few brews under my belt Id like to do some more reading. What are suggested
Magazines to subscribe to for Brewing?
Posted in thread: Using Safale T58 to ferment more sugars on 04-09-2011 at 06:01 PM
Thank you so much for your help.
Posted in thread: Using Safale T58 to ferment more sugars on 04-09-2011 at 11:48 AM
I thought about it more and took your advise. Ill let it sit for awhile longer. I knew I should
have bought another fermenter. Yes I did add oxygen and a starter to the beer. Should have seen
it at da...
Posted in thread: Using Safale T58 to ferment more sugars on 04-08-2011 at 10:04 PM
So my IIPA has been in the fermenter for 2 weeks. I just took my third test and its seems to be
stable at about 1.025(OG1.104) using Wyeast1099. On tasting it though, it alittle sweet for me.
I went d...
Posted in thread: Primary exploded in 10 hrs on 03-29-2011 at 10:04 PM
Yup Had this happen yesterday. Blew the top right off the fermenter.Im making a very simular
receipe using Wyeast 1099. Thank god Im not married. So I just cleaned up the mess. Suprising
it doesnt rea...
Posted in thread: Yeast gone wild!! on 03-28-2011 at 09:50 PM
That's a great idea. If I could only find one. Lol. Should have taken a pic of the lid blow off
Posted in thread: Yeast gone wild!! on 03-28-2011 at 09:25 PM
So I brewed yesterday. Wake up this morn and the fermenter is bulging(air lock is clogged) So I
clean it and go to work. I come home theres a mess every where.The Lid blew clean off the
bucket. What a...
Posted in thread: Yeah for brew day! on 03-27-2011 at 09:53 PM
Yeah I made a 5L starter but the 1099 only ferments to 10% ABV. Maybe have to pitch something
later after it stops fermenting. Maybe Notty
Posted in thread: Yeah for brew day! on 03-27-2011 at 09:00 PM
Well it's in the fermenter after a slight mishap of spilling about a liter tring to get off the
stove. Anyway came in at a staggering 1.104 maybe slightly over. Yikes that Wyeast 1099 ain't
going to m...