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01-01-2013 9:44 PM

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  • I've got my first ever home brew batch in the primary right now. It's an apple wine recipe I got from Light700.
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  • Texas


  • Posted in thread: Cleaning a fermenter??? on 12-26-2012 at 03:16 PM
    So I forgot to rinse out my fermenting/bottling bucket and it has a little bit of mold built up
    in it. Can this be adequately cleaned/sanitized or should I chunk it? If so how should I clean

  • Posted in thread: How many gallons of EdWort's Apfelwein have been made? on 11-17-2012 at 08:54 PM
    25,021+5= 25,026

  • Posted in thread: Back sweetening apple wine on 09-29-2012 at 02:42 PM
    I've got 5 gallons of Edwort's apple wine in a carboy and I'm getting ready to bottle it. It's
    been in there for almost 5 months. I've read that you can use 3/4 cup of corn sugar to back
    sweeten the w...

  • Posted in thread: What are you drinking now? on 05-24-2012 at 12:30 AM
    Independence Brewing Co. (Austin, TX)Convict Hill Oatmeal Stout62342

  • Posted in thread: Help me plzzzz!!! on 05-21-2012 at 05:13 PM
    Have you tried Chimay Grand Reserve? It's a Belgian Trappist. It is definitely toward the top
    on my favorite beers list. Let me know what you think.

  • Posted in thread: My new toys on 05-20-2012 at 07:05 AM
    How do you brew a batch in just a week? I just started my first batch last week and I'm letting
    it ferment for 2 months. But there's a quicker way????

  • Posted in thread: Swing Top Bottles. on 05-20-2012 at 07:00 AM
    I've never bottled beer, but they seem like they would be a good idea. I know that a buddy of
    mine has used them several times and likes them. From the looks of it you would save money
    (from not buyin...

  • Posted in thread: Is this a problem? on 05-19-2012 at 01:41 AM
    Thanks for the help guys! I cleaned it out and replaced it. It should be good now. I appreciate
    the quick responses.

  • Posted in thread: 4-3 gallon glass carboys on 05-18-2012 at 11:19 PM
    $20/3? So $60 total? Or for $20 you get all three?

  • Posted in thread: Is this a problem? on 05-18-2012 at 11:05 PM
    I started fermenting a 5 gallon batch of Edwort's Apfelwein on 5/15. On day two it began to
    overflow into the airlock. I addressed that problem already. However, today I noticed some
    sediment build up...

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