Last Activity:01-01-2013 3:44 PM
1 Likes on 1 Posts
Posted in thread: Cleaning a fermenter??? on 12-26-2012 at 02:16 PM
So I forgot to rinse out my fermenting/bottling bucket and it has a little bit of mold built up
in it. Can this be adequately cleaned/sanitized or should I chunk it? If so how should I clean
Posted in thread: How many gallons of EdWort's Apfelwein have been made? on 11-17-2012 at 07:54 PM
Posted in thread: Back sweetening apple wine on 09-29-2012 at 02:42 PM
I've got 5 gallons of Edwort's apple wine in a carboy and I'm getting ready to bottle it. It's
been in there for almost 5 months. I've read that you can use 3/4 cup of corn sugar to back
sweeten the w...
Posted in thread: Help me plzzzz!!! on 05-21-2012 at 05:13 PM
Have you tried Chimay Grand Reserve? It's a Belgian Trappist. It is definitely toward the top
on my favorite beers list. Let me know what you think.
Posted in thread: My new toys on 05-20-2012 at 07:05 AM
How do you brew a batch in just a week? I just started my first batch last week and I'm letting
it ferment for 2 months. But there's a quicker way????
Posted in thread: Swing Top Bottles. on 05-20-2012 at 07:00 AM
I've never bottled beer, but they seem like they would be a good idea. I know that a buddy of
mine has used them several times and likes them. From the looks of it you would save money
(from not buyin...
Posted in thread: Is this a problem? on 05-19-2012 at 01:41 AM
Thanks for the help guys! I cleaned it out and replaced it. It should be good now. I appreciate
the quick responses.
Posted in thread: 4-3 gallon glass carboys on 05-18-2012 at 11:19 PM
$20/3? So $60 total? Or for $20 you get all three?
Posted in thread: Is this a problem? on 05-18-2012 at 11:05 PM
I started fermenting a 5 gallon batch of Edwort's Apfelwein on 5/15. On day two it began to
overflow into the airlock. I addressed that problem already. However, today I noticed some
sediment build up...
Posted in thread: Show us your Mead in a photo!!! on 05-18-2012 at 03:40 AM
Here is my first ever batch of home brew. It's two days old here.61715