Last Activity:12-27-2013 10:57 AM
4 Likes on 4 Posts
Posted in thread: Low OG hefe on 09-06-2013 at 06:24 PM
Did you do an Iodine check for starch conversion? According to that recipe doesn't seem you
followed it just right, plus looks like you started your step way too cold. My last batch of
Honey and Vanil...
Posted in thread: Low OG hefe on 09-05-2013 at 09:34 PM
146502This is the beersmith file
Posted in thread: Low OG hefe on 09-05-2013 at 08:50 PM
A friend of mine brought up a point about sacch rest. Since I only spent 10 minutes at 158, I
may not have converted enough. All my volumes were as per beersmith and they all came out dead
on. I didn'...
Posted in thread: Low OG hefe on 09-05-2013 at 03:26 PM
Did a hybrid BIAB step mash hefe yesterday. Used 11.5 lbs grain(7lbs wheat/4.5lbs pils) for a 5
gal batch. Steps were: mash in at 95, 111 for 10, 117 for 10, 122 for 10, 145 for 10, 158 for
10 and mas...
Posted in thread: Hop shot on 08-23-2013 at 03:54 PM
If you're going to dump it anyway, you could try and make a hop tea using the shot. Add it to
the keg and let it settle for a few days.According to northern brewer, can't make hop tea with
Posted in thread: Hop shot on 08-20-2013 at 06:23 PM
Edit: it's oil based and won't dissolve in water. Anyone have any other ideas?
Posted in thread: Hop shot on 08-20-2013 at 03:30 AM
I brewed and kegged a helles that turned out to be under hopped somehow. Anyway, I bought some
hop shot from northern brewer to see if I could rescue it. I thought it was a liquid, as
opposed to the p...
Posted in thread: Mash in a bucket with a keggle on 08-17-2013 at 08:41 PM
Added a keggle, worked flawlessly without any type of insulation. I'm sure that won't be the
case in the winter, but, I'm not worried with 2 heat sources.
Posted in thread: Harvested yeast cake cell count on 08-16-2013 at 06:48 AM
Both very helpful............thanks
Posted in thread: Harvested yeast cake cell count on 08-15-2013 at 03:40 PM
Forgive me if this question has been asked/answered before, I couldn't find anything in a
search. Is there any way to determine the amount of cells in a harvested yeast cake in a ball