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Join Date:

02-14-2012

Last Activity:

04-19-2013 3:37 PM

4 Likes on 4 Posts

ABOUT ME

About Me: I am a biochemist that studies gene function in yeast, as well as protein structure and function. I am fascinated by the evolution of cellular machinery in microorganisms.
General Interests: Snowboarding,Music,hiking,dogs
Occupation: Biochemist
Favorite Music: Grateful Dead, Phish, Tool, Alice in Chains, Opeth, Tom Waits, Peggy Lee, Sam Cooke, too much.
Favorite Television Shows: The X-Files
Favorite Books: Dandelion Wine,
Snow Crash,
Bleak House
Primary: Blind Pig Double IPA
Gender: Male
Status: In a Relationship

City: Worcester

State/Province: MA

LATEST ACTIVITY

Posted in thread: Win a Deep Wood Brew Products Stainless Steel Growler & More!!!!! on 03-25-2013 at 06:41 PM
Done and done. Good luck with your business!
Posted in thread: 4oz Hops Sale - From Grain to Glass on 03-21-2013 at 04:18 PM
I ordered a bunch of 4oz bags yesterday, as well as 10.75 pounds of milled grain for a pale
ale. Thanks for the heads up, your prices are great, including the flat shipping rate.
Posted in thread: $100 Free Gift Card on ANY Spike Brewing Kettle. Details Inside... on 03-21-2013 at 04:16 PM
Liked! I need a new brew kettle bad!
Posted in thread: bitterness question on 03-07-2013 at 07:36 PM
I always get a lingering bitterness when drinking warm hydrometer samples too. Cold,
carbonated, conditioned beer tastes much better!
Posted in thread: So who's brewing this weekend? on 01-20-2013 at 02:27 AM
Mashing a Bavarian helles right now that I plan to add late addition haslertau, cascade and
chinook hops (at 5 minutes) and then will dry hop with cascade and chinook. I've been inspired
by the aroma ...
Posted in thread: What are you drinking now? on 12-08-2012 at 04:51 AM
My Baltic porter. Brewed in march. 87478
Posted in thread: What are you drinking now? on 07-14-2012 at 05:27 PM
More farmhouse bier de table today. My 2nd AG. 68230
Posted in thread: What are you drinking now? on 07-13-2012 at 10:40 PM
Northern Brewer AG Farmhouse Bier de Table kit. It's great, a nice easy drinker with a tart
funk to it. Fermented at 75F. 68147
Posted in thread: Do you know how to make a yeast starter? Then why not farm yeast and freeze it? on 07-06-2012 at 02:39 PM
I should probably start plating some of the timepoints for my test!
Posted in thread: Should I take a hydrometer reading? on 07-06-2012 at 02:16 PM
that's definitely a krausen. You have active fermentation.