Last Activity:12-03-2010 3:54 AM
Posted in thread: Mexican Lager Extract Recipe on 11-25-2010 at 05:29 PM
I was thinking of using northern brewer light pilson syrup 6lbs, and maybe 1 lbs light pilsin
dme, the 2 ounces of liberty hops, 1 oz for 60 min and the last ounce for the last 15 minutes
of the boil....
Posted in thread: Mexican Lager Extract Recipe on 11-24-2010 at 01:23 AM
Hey I was wondering if you guys have some ideas for making a mexican lager with extracts (not
counting the coopers or muntons kits). I'd love to hear some ideas. I see from some recipies I
Posted in thread: Just got a cornie keg, question though... on 11-22-2010 at 12:30 AM
So after the 2 weeks in primary, transferto the cornie and store at the proper temperature for
the style of beer, then carbonate? Or carbonate right after the weeks in primary and age?
Posted in thread: Just got a cornie keg, question though... on 11-21-2010 at 11:30 PM
Hey guys, I just got a cornie keg and I was wondering about using the keg (or kegs once I buy
another one) for secondary fermentation. Do they work good for that? Do you need some kind of
airlock for ...
Posted in thread: Is 8 weeks too long? on 11-17-2010 at 01:33 AM
I primaried in a 6 gal glass carboy.
Posted in thread: Is 8 weeks too long? on 11-14-2010 at 11:50 PM
Yes it's still in the primary. I hope its fine.
Posted in thread: Is 8 weeks too long? on 11-14-2010 at 10:33 PM
Hey guys, I have a northern brewer german helles kit. It has been in my lagering fridge for 8
weeks. I forgot to transfer it for secondary fermentation. Is it still good?
Posted in thread: Using a coffee bean grinder for Specialty Grains on 08-03-2010 at 03:24 PM
Ok, thanks I'll do that. I wanted brew up that stout today.
Posted in thread: Using a coffee bean grinder for Specialty Grains on 08-03-2010 at 03:17 PM
Hi, I'm new to this forum. I have a northern brewer irish stout kit. It has a bag of roasted
barley. It needs to be crushed. I dont have a grain mill but I have a coffee bean grinder.
Would that be ok...