- Posts 81
Last Activity:03-28-2014 6:35 AM
Likes Given: 19
4 Likes on 4 Posts
Posted in thread: Sigh... Temperature Issues.... on 03-26-2014 at 07:11 PM
I used to live in San Antonio (actually, Schertz, but whatever) and I could never seem to make
a quality bitter or IPA. The real problem was I had just started brewing and didn't know
anything about t...
Posted in thread: Pilsner tastes funny after it was kegged... on 03-23-2014 at 06:37 PM
Awesome setup, thanks for pictures. Where did you get the carboy cap with the tubes?
Posted in thread: Pilsner tastes funny after it was kegged... on 03-22-2014 at 09:10 AM
How do you transfer from the carboy using CO2?
Posted in thread: Infection Question on 03-22-2014 at 08:49 AM
If you just transferred to secondary it's probably just CO2 coming out of solution thanks to
the movement. No big deal. Give it the sniff/smell test. If it seems ok, it probably is.
Posted in thread: Measuring FG noob question... on 03-20-2014 at 09:54 AM
The airlock activity does let you know the beer is actively fermenting, but the lack of
activity doesn't mean it's done. I tend to only get bubbles in it for the first few days, then
nothing for the r...
Posted in thread: Measuring FG noob question... on 03-19-2014 at 02:15 PM
I'm assuming that option is there for people who secondary. If you only primary those numbers
should be the same.
Posted in thread: Measuring FG noob question... on 03-19-2014 at 11:52 AM
I don't know if you would have benefited from a secondary, but you probably would have
benefited from more time in primary. 14 days might have been enough time if your process was
solid, but another w...
Posted in thread: Why use a hydrometer? on 01-23-2014 at 08:09 PM
If you're consistent with your processes and you've verified with a hydrometer several times
that your timeline works, I don't see why you'd be required to continue using one for
Posted in thread: Check FG or wait? on 01-06-2014 at 08:39 PM
It's not going to hurt anything to check now, but I agree that you're probably wasting your
time checking this early.
Posted in thread: Moving fermenter upstairs without disturbing sediment on 01-06-2014 at 08:37 PM
Are you saying you want to crash upstairs and then move it back down for kegging? You still
have something to be gained from crashing even in that case. The sediment will compact when
cold and be resi...