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Join Date:

07-12-2011

Last Activity:

02-21-2012 5:54 PM

    ABOUT ME

  • Single
  • Rock Hill
  • South Carolina

LATEST ACTIVITY

  • Posted in thread: Pro-am brewing today on 01-13-2012 at 09:55 PM
    I am excited to try the final product, I work at OMB and have been looking forward to it!

  • Posted in thread: Siebel Institute of Technology Web Courses on 01-09-2012 at 11:48 PM
    Hmmm I am still keeping the idea of doing the classes in the back of my head, but I am
    currently at the crossroad of deciding whether I want to pursue beer or go back to school for a
    masters degree in...

  • Posted in thread: The Sahti Saga: Brewing a Finnish Traditional Beer on 09-29-2011 at 04:33 AM
    Soooo...how did it go? Have you had a chance to try the modern sahti? How did the traditional
    come out? Also I may be interested in your extra bakers yeast if you have a few lying around. I
    would tota...

  • Posted in thread: Baker's Yeast for a Sahti on 09-01-2011 at 07:37 AM
    I would like to know how that turns out. If you post somewhere else, post a link.

  • Posted in thread: Siebel Institute of Technology Web Courses on 09-01-2011 at 07:36 AM
    Yes, that sounds awesome please keep me up to date on your status. I am rather jealous you are
    going to be doing that.

  • Posted in thread: Free! Refrigerator with tap on 07-18-2011 at 03:33 AM
    I have been looking for one of these as well, why couldn't you live closer to Charlotte?

  • Posted in thread: Baker's Yeast for a Sahti on 07-18-2011 at 03:29 AM
    Thanks for the help guys, that information on the baker's yeast is quite interesting. I will
    have to take it into consideration before I make my Sahti. I can also see the benefits of a
    weizen strain. ...

  • Posted in thread: Siebel Institute of Technology Web Courses on 07-18-2011 at 03:18 AM
    Hi guys,I took the Concise course.It's not bad but I think you can get the same info and save a
    lot of money by doing a lot of reading on your own.The only reason I would take this course
    would be to ...

  • Posted in thread: Baker's Yeast for a Sahti on 07-14-2011 at 05:39 PM
    I am looking to try and create a traditional Sahti (a Finnish beer predominantly with a juniper
    taste and with little to no hops) and was wondering if anyone knew the drawbacks or benefits of
    a baker'...

  • Posted in thread: Siebel Institute of Technology Web Courses on 07-14-2011 at 04:38 PM
    Perhaps I am posting in the wrong section? I found a few other posts from the past and tried
    contacting those people, but no luck so far. The most recent of those posts I found was 2009.

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