Saulski

LATEST ACTIVITY

• Posted in thread: Victory at Sea clone recipe? on 02-09-2011 at 11:49 PM
  I did end up brewing it back in October, but I still have it aging the secondary fermenter. I
  was actually thinking about bottling it without any of the flavor additions. It has a really
  nice roasty c...

• Posted in thread: Filling growlers from picnic faucets? on 01-30-2011 at 06:34 AM
  Thanks for the responses guys, good info!

• Posted in thread: Filling growlers from picnic faucets? on 01-27-2011 at 12:58 AM
  What is the most effective way to fill a growler from a picnic tap without causing excessive
  loss of CO2?

• Posted in thread: Victory at Sea clone recipe? on 10-25-2010 at 06:08 AM
  BeerSmith Recipe Printout - San PasqualBrewer: Saul B.Asst Brewer: Style: Robust PorterTYPE:
  Partial MashTaste: (35.0) Recipe Specifications--------------------------Batch Size: 5.50 gal
  Boil Size: ...

• Posted in thread: Victory at Sea clone recipe? on 10-25-2010 at 05:55 AM
  Anyone out there tried their hand at brewing a clone of Ballast Point's Victory at Sea Coffee
  Vanilla Imperial Porter? I brewed what started out as a Robust Porter today to which I am
  thinking of addi...

• Posted in thread: Dry Hop Diminishing Returns? on 07-04-2010 at 05:45 PM
  I've gotten some great responses from the community, thanks guys. I think next time I will most
  definitely go with at least two oz of Cascade, although its too early to tell how 1 oz will
  affect flavo...

• Posted in thread: Dry Hop Diminishing Returns? on 06-29-2010 at 03:07 AM
  I just put a Pale Ale down for secondary fermentation on 1 oz of whole Cascade 7.5% AA hops to
  add some aroma and flavor. My question: Is it detrimental in any way for the beer to sit too
  long on the ...

• Posted in thread: SRM ratings for NB LME? on 06-09-2010 at 12:50 AM
  Thanks. I didn't realize that they actually have them there on the website...I was looking
  through their catalog and didn't see anything.

• Posted in thread: SRM ratings for NB LME? on 06-07-2010 at 05:58 AM
  Im currently making the transition into partial mash brewing and am beginning to fine tune my
  recipes with BeerSmith. I am partial to buying my ingredients online from Northern Brewer, so
  I'm wonderin...

• Posted in thread: Krauesen won't subside on 05-01-2010 at 08:43 PM
  So I prepared a 1/2 gallon starter for my Wyeast 3787 Trappist HG to pitch into my Patersbier
  wort. I missed my number on OG it was only 1.041, 6 points shy of target. I decanted most of
  the spent wor...