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Last Activity:11-25-2008 10:41 PM
Posted in thread: Alternative Sweeteners (e.g. Stevia) on 11-15-2008 at 01:43 AM
Another factor to consider is that the sweetness in Stevia does not come from a carbohydrate
molecule like fructose or glucose, its a different kind of molecule and the yeast probly
wouldnt be able to...