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Join Date:

06-29-2011

Last Activity:

05-23-2015 6:31 PM

Likes Given: 15

41 Likes on 13 Posts 

    ABOUT ME

  • Beer,BBQ,Bread.
  • Fixer
  • Male
  • Married

LATEST ACTIVITY

  • Posted in thread: Homemade Bread Thread on 03-07-2015 at 08:42 PM
    Now we are talking! I hope you have giardiniera on hand. Is the baby formula your secret
    ingredient?!

  • Posted in thread: Homemade Bread Thread on 02-22-2015 at 06:59 PM
    I've been baking weekly for a while now, and started using a higher hydration dough this week.
    The dough is a little harder to shape, but the loaves rose more overnight and had a nice open
    crumb.I've ...

  • Posted in thread: Homemade Bread Thread on 02-16-2015 at 10:22 PM
    I ended up with a 3 hour autolyse before adding the starter. This loaf spent two nights in the
    fridge before I was ready to bake. The crumb is almost too open--the flavor is great and the
    crust is awe...

  • Posted in thread: Homemade Bread Thread on 02-08-2015 at 08:25 PM
    I cant remember how I found this guy's site, but the recipe I used for this loaf comes from
    here: dough is 100% hydration and seemed very wet, but was manageable in the end following
    bulk fermentatio...

  • Posted in thread: Homemade Bread Thread on 02-08-2015 at 08:09 PM
    253329253330Two loaves of challah, one sesame and one poppyseed. And from the scraps, a baby
    everything challah (flax, poppy, sesame seed & salt). This has become an easy go-to recipe in
    the food proc...

  • Posted in thread: Homemade Bread Thread on 02-08-2015 at 08:08 PM
    Holy smokes, those loaves look great!

  • Posted in thread: The SsBrewingTechnologies "Happy HolidaySs" Giveaway! on 11-26-2014 at 03:27 PM
    Yup.

  • Posted in thread: ElectricBrewingSupply 30A BCS Control Panel Giveaway! on 10-14-2014 at 02:00 PM
    Yes please.

  • Posted in thread: SS Brewing Technologies "That's a ton of Stuff!" Giveaway on 09-09-2014 at 03:01 PM
    Please!

  • Posted in thread: FastRack - FastFerment Giveaway - Open to all! on 07-04-2014 at 02:42 AM
    Please.

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