Last Activity:07-01-2014 10:31 AM
Likes Given: 8
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Posted in thread: BeerBug Review - Early build impressions on 03-05-2014 at 03:42 PM
Am I reading your review right? You have to push a button on top of the beerbug then go to your
PC to get the readings? do you have to push that button every time you want to take readings?
or was tha...
Posted in thread: BeerBug Review - Early build impressions on 08-21-2013 at 01:47 PM
You can preorder it for $175 for the Bluetooth or $199 for the Wifi i think at that price
point its just too much of a novelty, especially if not even accurate without a ton of
calibration...and at t...
Posted in thread: BeerBug Review - Early build impressions on 08-21-2013 at 01:42 PM
I was at a homebrew club meeting in Virginia last year and there was a ParasitX rep there
giving some information about the BeerBug. The product he showed us, however, didn't look
anything like what w...
Posted in thread: BeerBug Review - Early build impressions on 08-20-2013 at 02:01 PM
A few answers... You should not need to adjust line length for fermenters of similar depths
with batches of any size large enough to nicely submerge the torpedo. Different line lengths
would be needed...
Posted in thread: BeerBug Review - Early build impressions on 08-19-2013 at 05:23 PM
Hey everyone, I've seen some interest in the BeerBug that was launched via Kickstarter last
year on the forum and thought I'd post my review of the BlueTooth version of the device that I
got back in J...
Posted in thread: German Pilsner Ale on 09-17-2012 at 02:50 PM
I used the kolsch yeast and cold crashed it, got a pretty clear beer out of it. I'll probably
let it sit a week longer next time for a little more clarity.
Posted in thread: German Pilsner Ale on 06-26-2012 at 01:38 PM
Looks like I started at 1.046 and ended at 1.014.
Posted in thread: German Pilsner Ale on 06-25-2012 at 01:21 AM
Just realized I never checked back in on this. It turned out great! I think next time I will go
for a lighter color, but the flavor profile is nice and clean, balance leans a bit towards hops
Posted in thread: Heavenscent IIPA on 05-13-2012 at 02:20 PM
I brewed my take on this yesterday. I used the original hop bill and the modified grain/extract
bill from the second recipe on page 5 of this thread.I had an OG of 1.078 and it's now happily
Posted in thread: German Pilsner Ale on 05-13-2012 at 02:04 PM
Just bottled my take on this. Only thing I changed was to take the temp down to 35-40 for a
couple weeks before bottling.Very excited to try it!