- Posts 6
Last Activity:04-22-2013 9:11 PM
Likes Given: 5
1 Likes on 1 Posts
Posted in thread: German Pilsner Ale on 09-17-2012 at 01:50 PM
I used the kolsch yeast and cold crashed it, got a pretty clear beer out of it. I'll probably
let it sit a week longer next time for a little more clarity.
Posted in thread: German Pilsner Ale on 06-26-2012 at 12:38 PM
Looks like I started at 1.046 and ended at 1.014.
Posted in thread: German Pilsner Ale on 06-25-2012 at 12:21 AM
Just realized I never checked back in on this. It turned out great! I think next time I will go
for a lighter color, but the flavor profile is nice and clean, balance leans a bit towards hops
Posted in thread: Heavenscent IIPA on 05-13-2012 at 01:20 PM
I brewed my take on this yesterday. I used the original hop bill and the modified grain/extract
bill from the second recipe on page 5 of this thread.I had an OG of 1.078 and it's now happily
Posted in thread: German Pilsner Ale on 05-13-2012 at 01:04 PM
Just bottled my take on this. Only thing I changed was to take the temp down to 35-40 for a
couple weeks before bottling.Very excited to try it!
Posted in thread: Post your "Untappd" user name! on 04-19-2012 at 05:15 PM
safetydanJust joined, my friends wanted to check in with my beers so I decided it was time to
- one keg pouring much faster than the other two
- Orange County craft beer bars?
- What are you drinking now?
- Preparing Strawberries for addition to wheat beer
- Having some foaming issues.
- Belgian fermenting too warm?
- Hello from Ocala, FL
- Show us your sculpture or brew rig
- Keezer for sale--black Frigidaire 7.2
- Skeeter Pee
- BIAB vs mash tun