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05-23-2015 10:21 PM

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  • Posted in thread: Is it possible to let your beer sit TOO long? on 12-30-2010 at 07:28 PM
    I know a guy who is just plain lazy about the whole bottling process, so he is known to leave
    his beer on the fermenter for over a year. Personally I would recommend against this, and I
    don't know if ...

  • Posted in thread: Brewing your own beer - (cost) on 01-15-2009 at 01:33 AM
    Why is beer so expensive to buy in Canada?

  • Posted in thread: OG too high on my Porter on 01-13-2009 at 03:23 AM
    Not to be rude, but at this point if the gravity came out higher than you expected there's not
    a whole lot you can do about it at. May as well just let it ferment and see how it comes out.
    But then, I...

  • Posted in thread: Forgot to boil priming sugar on 01-06-2009 at 11:17 PM
    Boiling not only helps dissolve the sugar but it also kills any nasties from infecting your
    beer. Since there is nothing to do about it now, I would suggest waiting the 3weeks and testing
    one. Just ma...

  • Posted in thread: Ed Wort's Apfelwein Day - January 24, 2009 on 01-04-2009 at 08:36 PM
    OK, from now on I promise to do no more math while drinking :drunk:

  • Posted in thread: Ed Wort's Apfelwein Day - January 24, 2009 on 01-03-2009 at 01:44 AM
    You can count me in for 3 gallons. I have been dying to try this recipe. I even bought me a
    special 3 gallon carboy so I can let it age properly while still turning out the beer as fast I
    can make/dri...

  • Posted in thread: Another first brewing day! ALT Bier on 12-31-2008 at 09:53 PM
    you can put your pictures in flickr or some other photo hosting service and then insert the URL
    and it will show up in the post.

  • Posted in thread: Bottle conditioning question on 12-31-2008 at 09:47 PM
    Yeah, I'm also curious. I didn't cold crash my beer, but I would consider doing it next time if
    I could achieve clearer, carbonated beer with less sediment in the bottle. I thought that was
    only possi...

  • Posted in thread: Recommendations for Good Online Suppliers? on 12-30-2008 at 10:25 PM
    I am a very new homebrew store but I like to think I have a good selection of ingredients, and
    have had a lot of positive comments from other HBTers. If you make your own recipes the Brew
    Builder is a...

  • Posted in thread: Pliny The Bastid on 12-30-2008 at 11:18 AM
    This is a bit :off: but I trying to put together (or just find) an extract or partial mash
    recipe for another Russian River brew. They have a Belgian style blonde ale that is simply
    fantastic. They ca...

Bike night Brewing and Motorcycle repair In the works: Stale Pale Ale On Tap: