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RyanW

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Join Date:

04-07-2009

Last Activity:

03-31-2013 11:49 AM

    ABOUT ME

  • Grand Rapids, MI
  • Male
  • Married

LATEST ACTIVITY

  • Posted in thread: swapping RTD sensors? on 12-05-2012 at 09:10 PM
    I plan on using the PID to control mash temp, but only using the PID to display the temp while
    chilling. Learning the system wouldn't be an issue.My biggest concern is will the temp read the
    same if I...

  • Posted in thread: swapping RTD sensors? on 12-05-2012 at 07:51 PM
    I'm thinking about using two different RTD sensors, one in my RIMS tube to monitor the mash
    them then another in an instrument T to monitor chill temp. Is it possible to swap the cord
    using the same P...

  • Posted in thread: 240V element at 120V. on 11-09-2012 at 02:34 AM
    My bathroom circuits are all 20A. The kitchen are also 20A so my toaster and coffee maker are
    safe.

  • Posted in thread: 240V element at 120V. on 11-09-2012 at 02:07 AM
    Why not just use a 1500 watt element? 1500/120= 12.5 amps.Well I'm trying to stay under 80% of
    the circuit breaker rating. 80% of 15 is 12. Using the 1500W element wouldn't leave room for a
    pump.

  • Posted in thread: 240V element at 120V. on 11-04-2012 at 01:18 AM
    I ran into a small hitch in my RIMS plan. My brewing area is only on a 15A circuit. I pulled an
    outlet and it is 14gauge wire, not 12 so I guess I'm stuck with 15A.I assume it's ok to use a
    higher rat...

  • Posted in thread: RIMS system design on 11-03-2012 at 03:55 AM
    Thank you for the info I'm not sure if this is the right section of the forum, but figured I'd
    post in electric because I'll eventually need help with the wiring.Here is an artistic
    rendition of my pl...

  • Posted in thread: RIMS system design on 11-02-2012 at 07:07 PM
    I'm in the process of building a RIMS system and I want to make sure I'm not reinventing the
    wheel. I'm not quite ready to ask for specific wiring diagram help yet, but I want to share my
    plan to make...

  • Posted in thread: My Water: Too much bicarbonate & sodium on 05-19-2009 at 04:56 PM
    This looks an awful lot like softened water. Are you sure you took your sample before the
    softener?

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