Last Activity:12-21-2013 10:23 AM
Age:29 years old
Likes Given: 15
12 Likes on 10 Posts
Posted in thread: I decided to start building a brewing system on 12-20-2013 at 05:52 PM
Hop leafs and grain husks tend to find its way to places in the pump house where you don't want
them to be or get stuck. That was something that I noticed after inspecting my pumps and
cleaning the pu...
Posted in thread: Cheap Sanke Keg fermenter Conversion kit (Completed!) on 12-20-2013 at 02:58 PM
This is such a bad ass thread. Great idea!
Posted in thread: Upright Keezer, 8 taps, 11 kegs on 12-20-2013 at 02:30 PM
34 is too cold for most beer unless it's american adjunct(piss) lager. I keep mine at 40.I keep
mine at 34 also, but that is for 2 reasons. 1) It allows me to have really short lines of the
Posted in thread: Mouth Watering Sours on 12-12-2013 at 11:43 PM
Maybe you can provide some examples? I think I know what you're asking, but I'm not entirely
sure.Goose Island Juliet would be the best example of this but beers like Russian River
Consecration and Co...
Posted in thread: Mouth Watering Sours on 12-12-2013 at 06:03 PM
Does anyone know what causes that awesome mouth watering effect in really good sours? Does it
have to do with the souring agent (ex. lacto vs pedio) or does it have to do with the dryness.
Or... is it...
Posted in thread: EBY/BBA Brettanomyces Experiment on 12-11-2013 at 10:49 PM
Glad to see people progressing on this. I won't be able to start my ferments until Feb :(
Posted in thread: Brew Ladder on 11-28-2013 at 06:39 PM
Here are some pics of it in action for the test brew...In this pic I am pumping my strike water
up into the mash tun from the kettle. here I am between the sac rest and sparging... I decided
to try r...
Posted in thread: Brew Ladder on 11-27-2013 at 04:53 PM
Gave the brew ladder a test run the other day. I have to say the water manifold might be my
favorite part so far. Loved not having to run to the side of the house to turn water on and
off. There was n...
Posted in thread: Upright Keezer, 8 taps, 11 kegs on 11-25-2013 at 01:14 PM
8 feet.With flow control faucets I am getting away with only 6ft lines going to each tap and
thats is even using Accuflex bev seal line.
Posted in thread: ECY12 Old Newark Beer on 11-25-2013 at 01:03 PM
I complained to Al about this and he basically blamed it on me. Under pitching or poor
aeration. I am pretty annoyed, this yeast was not supposed to turn out this way. I also picked
up the other balan...