Last Activity:10-23-2016 3:25 PM
Likes Given: 65
42 Likes on 26 Posts
Posted in thread: "Northeast" style IPA on 10-22-2016 at 04:46 PM
Here is mine, not quite fully carbed. Wow, nothing like any beer I have had or brewed before.
Being here on the West Coast I have not had the opportunity to try the likes of Heady, Trillium
Posted in thread: Needing...no, wanting...no, needing a keggle! on 10-21-2016 at 09:41 PM
Only problem with my keggle is I tend to cut my hand on the top lip when cleaning...though I
never seem to notice till later....and the lip isn't sharp LOL.I BAIB and it works fine, a
kettle would be ...
Posted in thread: Mineral addition amounts to RO water on 10-21-2016 at 09:13 PM
EZ water calc
Posted in thread: DIY Fast Ferment Conical Fermenter on 10-20-2016 at 07:49 PM
Cool, looking forward to hearing results
Posted in thread: "Northeast" style IPA on 10-20-2016 at 07:07 PM
Forgot to mention when I kegged on Monday, I had enough left to fill 1 bomber, actually my
first bottling(or bottle) ever. If my keg hangs around long enough, I will be able to compare
the same beer f...
Posted in thread: Northern Brewer Replacement on 10-19-2016 at 08:43 PM
Same as always, the cheapest place that has what I am looking for or whomever has a sale.
Nothing changes for me
Posted in thread: DIY Fast Ferment Conical Fermenter on 10-19-2016 at 03:33 PM
Cool project and looks like fun, though I am a little worried about your seams, and nasties
wanting to make them a home possibly introducing infections.
Posted in thread: HopStand - Steep/Dunk hop bag on 10-19-2016 at 03:21 PM
No, but anytime you get the wort moving over the chiller the chilling time will be reduced. My
last brew was my first with my new pump and whirlpool re circulation, my chilling time was
Posted in thread: Recipe critique on 10-18-2016 at 10:17 PM
I don't know, figured mid 7 would hopefully give me a light orangey tone
Posted in thread: What's Your Observed Behavior Per Yeast Strain? on 10-18-2016 at 08:31 PM
I have brewed my last two beers using Conan strain(Gigayeast Vermont Ale) version. I have found
after two to three days when active fermentation subsides, you really need to get your beer up