Last Activity:10-21-2014 4:01 PM
Likes Given: 1
14 Likes on 12 Posts
Posted in thread: 55 gal, 16500 watt RIMS/Braumeister-ish Brewery Build on 10-09-2014 at 08:55 PM
I wouldn't be surprised if that warps under pressure when recirculating and just pops right up
out of there. Watch out for that. Hopefully it doesn't happen.
Posted in thread: My Double IPA turned out reddish and tastes like an American Barleywine, why? on 10-09-2014 at 08:51 PM
Why did you use Magnum hops at flameout? I'd only use them for bittering.
Posted in thread: Will the BMC drinker like this? on 10-09-2014 at 04:23 PM
When I load this recipe in I get a predicted IBU level of 13. That's actually slightly low for
a Cream Ale, or even a Blonde Ale for that matter. 8.55 is just through the floor low. Strength
Posted in thread: Will the BMC drinker like this? on 10-09-2014 at 03:26 PM
I used 1 oz bags of hops too. Just 2 of them.
Posted in thread: What makes the red ale red? on 10-09-2014 at 03:10 PM
For me it's just 2 row, some Special B and a small amount of roasted barley for color which
closely mimics what brent just said with his.
Posted in thread: Will the BMC drinker like this? on 10-09-2014 at 03:07 PM
I've got a beer aging right now that is 9 lbs of American 2 row and a 1/2 lb of Carapils.
Mashed at 149° for 45 minutes. I changed it up a bit in that I pulled almost half the grain
from the mash and ...
Posted in thread: 55 gal, 16500 watt RIMS/Braumeister-ish Brewery Build on 10-08-2014 at 10:24 PM
I can't wait to hear how this brewing system design works!
Posted in thread: Mosaic S.M.A.S.H. (yellow rose clone) on 10-07-2014 at 04:23 PM
So I was visiting some friends in Texas earlier this month, and I got to try the yellow rose by
lone pint. It was amazingly delicious. And I want to try and clone it, but I'm having some
Posted in thread: 80 year old recipe help on 10-03-2014 at 06:18 PM
If you modify the recipe a bit I'm sure you can get something that is in the spirit of the
recipe but is palatable. I'd start with doing a full volume boil and even then limit it to
60-90 minutes tota...
Posted in thread: Tried replacing dry-hopping with hop tea on 09-30-2014 at 02:19 PM
When I used Fuggles, I admittedly was using a hop already known for a grassy character.