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Join Date:

01-30-2013

Last Activity:

05-22-2013 5:40 AM

LATEST ACTIVITY

  • Posted in thread: Racking early instead of adding priming sugar on 02-01-2013 at 11:01 PM
    I read in Graham Wheeler's book 'Brew your own British Real Ale' that if you keg your beer at
    the end of primary, the residual sugars will slowly ferment over about a month and you will get
    nicely con...

  • Posted in thread: Coopers Sparkling Ale yeast on 01-31-2013 at 02:10 AM
    Cheers for the help folks, much appreciated :)

  • Posted in thread: Coopers Sparkling Ale yeast on 01-31-2013 at 12:40 AM
    Ah shucks, i'll copy and paste in the relevant part :)Thomas Coopers Selection:- Wheat - A
    (26807 W) IPA - Ac (26807 IPA) Irish Stout - A (26807 IS) Pilsener - L (26807 P) Australian
    Bitter - Ac+L (26...

  • Posted in thread: Coopers Sparkling Ale yeast on 01-30-2013 at 11:31 PM
    Yeah, I know it's a not a stout, but i steeped some roasted barley and added it to the kit in
    the hope that i'd get something like a stout :D As for the yeast, I used the packet that came
    with the kit...

  • Posted in thread: Lager and Ale yeast combined on 01-30-2013 at 09:07 PM
    Hey, I posted this in the yeast and fermentation forum, but figured I'd stick it in here too
    :)My latest batch is a Coopers Sparkling Ale with steeped roasted barley - will hopefully turn
    out somethin...

  • Posted in thread: Coopers Sparkling Ale yeast on 01-30-2013 at 05:21 PM
    Hello all this is my first post on here.My latest batch is a Coopers Sparkling Ale with steeped
    roasted barley - will hopefully turn out something like a stout/porter, but I've never done
    this kit bef...

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