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07-07-2012

Last Activity:

10-28-2013 11:29 AM

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  • Posted in thread: Always lower volume than expected / evaporation losses on 09-23-2013 at 08:10 AM
    Lizard has right.I'll try to change some values-grain abs rate : 0.9 L/kg -> 1.08 L/kg-sparge
    deadspace : .1 L-evap per hour (i can't put it as a fixed amount in my tool) : 10%-losses
    trubs/chill : .5...

  • Posted in thread: Always lower volume than expected / evaporation losses on 09-20-2013 at 11:16 AM
    Thank you all for all the good replies.First I'm brewing in a mash/lauter tun made in a 50L
    inox bucket with copper manifold e ball valve, not BIAB.I've almost no deadspaces 'cause i've
    little/no tubi...

  • Posted in thread: Always lower volume than expected / evaporation losses on 09-19-2013 at 01:12 PM
    Hi guys,i'm trying to figure out why i've always less wort than expected (1-2L) when I brew my
    all-grain 5gal bateches.For calculus and recipe design I'm using BrewMate w/ this (default)
    settings:-gra...

  • Posted in thread: "Scotty" : Juniper peated porter on 11-27-2012 at 07:56 AM
    Nobody..?

  • Posted in thread: "Scotty" : Juniper peated porter on 11-25-2012 at 01:11 PM
    Scotty (Robust Porter) Recipe Generated with BrewMateBatch volume : 19LOriginal Gravity (OG):
    1.069 (P): 16.8Final Gravity (FG): 1.017 (P): 4.3Alcohol (ABV): 6.78 %Colour (SRM): 27.9
    (EBC): 55.0Bitt...

  • Posted in thread: Hop hot trubs = muddy beer on 11-24-2012 at 03:36 PM
    I've gone 9 weeks in the primary with no autolosys and I have reports of over 8 months with
    good results. Autolosys is part of the past wrapped with results from big breweries and
    perpetuated by out-o...

  • Posted in thread: Hop hot trubs = muddy beer on 11-24-2012 at 09:12 AM
    It's hard for me to see what you are seeing (especially without pictures ;)) but I think you
    are seeing the beer beginning to clear as the dormant yeast drops out. That would explain the
    yeast on the ...

  • Posted in thread: Hop hot trubs = muddy beer on 11-22-2012 at 03:06 PM
    No problem! I personally filter through a piece of cheese cloth that I have lined a strainer
    with and it works really well to catch the majority of the junk. I only bother to do this
    because I hate le...

  • Posted in thread: Hop hot trubs = muddy beer on 11-21-2012 at 09:10 AM
    Sounds completely normal to me. The hops are ground up and pelleted and completely dissolve
    into small bits and pieces. I think the rest of what you are seeing is the cold break which is
    all the prote...

  • Posted in thread: Hop hot trubs = muddy beer on 11-20-2012 at 09:34 PM
    Hi all,i'm on my second attempt to brew all-grain with hop pellets.The first batch i made a
    belgian saison, infused hop pellets in boil keeping them in common bags (something like that
    ) for 15-30 m...

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Quote: Wine is as good as life to a man, if it be drunk moderately: what life is then to a man that is without wine? for it was made to make men glad. Wine measurably drunk and in season bringeth gladness of the heart, and cheerfulness of the mind: But wine drunken with excess maketh bitterness of the mind, ith brawling and quarrelling. Sirach 31,27-30
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